Flavobacterium psychrotrophum CJ74

Flavobacterium psychrotrophum CJ74 is a rod-shaped bacterium known for its psychrotrophic characteristics, allowing it to thrive at low temperatures. This adaptability makes it particularly interesting for studies related to cold environments and food preservation. The presence of flagella indicates that this organism is motile, which may facilitate its ability to colonize various habitats. The genomic information for Flavobacterium psychrotrophum CJ74 is captured in the accession number CP031557.1, which provides a basis for understanding its genetic makeup and potential metabolic pathways. Notably, this bacterium possesses a single replicon, indicating a streamlined genomic organization. The psychrotrophic nature of Flavobacterium psychrotrophum CJ74 suggests it plays a role in ecological niches that experience low temperatures, such as polar regions, deep-sea environments, or refrigerated foods. Its ability to grow at lower temperatures may impact the microbial community dynamics in these habitats, influencing nutrient cycling and the degradation of organic matter. Understanding the traits of this bacterium can provide insights into biotechnological applications, especially in food science, where controlling spoilage organisms is crucial.