Kingdom
Bacillati
Phylum
Bacillota
Class
Bacilli
Order
Caryophanales
Family
Paenibacillaceae
Genus
Paenibacillus
Description
Taxonomy
| Kingdom | Bacillati |
|---|---|
| Phylum | Bacillota |
| Class | Bacilli |
| Order | Caryophanales |
| Family | Paenibacillaceae |
| Genus | Paenibacillus |
| Species | Paenibacillus lycopersici |
| Strain | 12200R-189 |
Profile
| Physiology | |
|---|---|
| Gram staining properties | Not Available |
| Shape | Not Available |
| Mobility | Not Available |
| Flagellar presence | Not Available |
| Number of membranes | Not Available |
| Ecology, Host, and Life Cycle | |
|---|---|
| Oxygen requirements | Not Available |
| Optimal temperature | Not Available |
| Temperature range | Not Available |
| Habitat | Not Available |
| Biotic relationship | Not Available |
| Host(s) | Not Available |
| Cell arrangement | Not Available |
| Sporulation | Not Available |
| Energy source | Not Available |
| Pathogenicity | Not Available |
Genome Summary
Paenibacillus lycopersici 12200R-189
Accession NumberCP048209.1
Gene Summary
Adenine Count
Not Available
Thymine Count
Not Available
Guanine Count
Not Available
Cytosine Count
Not Available
Genome Length
Not Available
Protein-coding Genes
5723 genes
Non-Coding Genes
163 genes
# of Chromosomes/Plasmids
1
Genes
| Name | Locus Tag | UniProt | Strand | Coordinates | Molecular Weight |
|---|---|---|---|---|---|
| mfs transporter | GXP70_29400 | O34367 | + | 6732443 - 6733675 | 42377.8 |
| aldo/keto reductase | GXP70_29405 | O34678 | + | 6733721 - 6734563 | 31370.2 |
| glycoside hydrolase family 18 protein | GXP70_29410 | P20533 | - | 6734703 - 6735737 | 38366.1 |
| transglutaminase domain-containing protein | GXP70_29415 | Q49757 | - | 6735756 - 6738380 | 97853.3 |
| carbohydrate-binding family 9-like protein | GXP70_29420 | Not Available | - | 6738386 - 6739414 | 39415.1 |
| arac family transcriptional regulator | GXP70_29425 | O32071 | + | 6739606 - 6741822 | 82301.7 |
Pathways
0 pathways
No pathways found
No metabolic pathways have been associated with this bacterium yet.
