Salmonella enterica subsp. enterica strain NCTC5798

Salmonella enterica subsp. enterica strain NCTC5798 is a Gram-negative, microaerophilic bacterium characterized by its spirilla shape and presence of flagella. This strain exists in a host-associated habitat, indicating a strong relationship with various hosts, including Homo sapiens, Gallus gallus, Sus scrofa, and other Metazoa, Mammalia, and even Amphibia. It primarily utilizes organic compounds as a chemoorganotroph for energy and has a mesophilic growth range with an optimal temperature of 37°C. In terms of cellular structure, NCTC5798 is characterized by a single replicon and a double membrane system, which is typical of Gram-negative bacteria. The organism does not form spores and is non-motile, indicating that movement is not a feature of its lifestyle. The strain is associated with several health effects, most notably salmonellosis and gastroenteritis in humans, as well as mastitis and breast abscesses in other animals. This highlights its significant role in both human and animal health, with implications for food safety and veterinary medicine. The presence of S. enterica subsp. enterica NCTC5798 in diverse hosts points to its adaptability and ecological significance. Its ability to thrive in various environments underscores its role in the transmission of pathogens within and between species, emphasizing the importance of monitoring and controlling this bacterium in agricultural and clinical settings.