Salmonella enterica subsp. arizonae strain NCTC7304

Gram-negativeSpirillaNon-motileMicroaerophilic

Kingdom

Pseudomonadati

Phylum

Pseudomonadota

Class

Gammaproteobacteria

Order

Enterobacterales

Family

Enterobacteriaceae

Genus

Salmonella

Description

Salmonella enterica subsp. arizonae strain NCTC7304 is a Gram-negative bacterium characterized by its spirilla shape and microaerophilic oxygen requirement. This strain is a chemoorganotroph, indicating that it derives its energy from organic compounds. It is notable for its cell arrangement, typically found in chains or as single cells, and it possesses flagella, which are structures used for movement, although this strain is immobile. The optimal growth temperature for Salmonella enterica subsp. arizonae strain NCTC7304 is 37°C, placing it within the mesophilic temperature range. The bacterium has a single replicon and is surrounded by two membranes, which is a characteristic feature of Gram-negative bacteria. This strain is host-associated, primarily found in amphibian hosts, specifically the genus Gastrotheca. The biotic relationship is categorized as free-living, suggesting it can exist independently of its host but is commonly associated with it. Understanding the ecological niche of Salmonella enterica subsp. arizonae strain NCTC7304 is important for assessing its role in amphibian health and potential implications for public health, especially given the significance of amphibians in ecosystems. This relationship highlights the interconnectedness of microbial life and its hosts, emphasizing the importance of monitoring such bacteria in environmental and clinical contexts.

Taxonomy

KingdomPseudomonadati
PhylumPseudomonadota
ClassGammaproteobacteria
OrderEnterobacterales
FamilyEnterobacteriaceae
GenusSalmonella
SpeciesSalmonella enterica
Strainsubsp. arizonae strain NCTC7304

Profile

Physiology
Gram staining propertiesNegative
ShapeSpirilla
MobilityNo
Flagellar presenceYes
Number of membranes2
Image of Salmonella enterica subsp. arizonae strain NCTC7304
Image source: Wikipedia/Wikimedia
Ecology, Host, and Life Cycle
Oxygen requirementsMicroaerophilic
Optimal temperature37
Temperature rangeMesophilic
HabitatHostAssociated
Biotic relationshipFree living
Host(s)Amphibia, Gastrotheca
Cell arrangementChains - Singles
SporulationNot Available
Energy sourceChemoorganotroph
PathogenicityNot Available

Genome Summary

Salmonella enterica subsp. arizonae strain NCTC7304 genome

Gene Summary

Adenine Count

1124768 bp

Thymine Count

1129767 bp

Guanine Count

1187971 bp

Cytosine Count

1188042 bp

Genome Length

4630548 bp

Protein-coding Genes

5092 genes

Non-Coding Genes

263 genes

# of Chromosomes/Plasmids

1

Genes

NameLocus TagUniProt IDStrand OrientationGene Start/EndProtein Molecular Weight
translation initiation factor sui1NCTC7304_02603Not AvailablePositive2164619 - 21648679093.11
osmotically inducible lipoprotein bNCTC7304_02604Not AvailableNegative2165064 - 21652826936.52
regulatory proteinNCTC7304_02605Not AvailableNegative2165541 - 216629327584.2
conserved domain proteinNCTC7304_02606Not AvailableNegative2166381 - 21665606497.82
rnase ii stability modulatorNCTC7304_02607Not AvailableNegative2166577 - 216712821514.2
exoribonuclease iiNCTC7304_02608Not AvailableNegative2167586 - 216952072389.4
enoyl-(acyl carrier protein) reductaseNCTC7304_02609Not AvailableNegative2169961 - 217074927760.4
putative inner membrane proteinNCTC7304_02610Not AvailablePositive2171343 - 217280055512.6
cyclic di-gmp phosphodiesterase yhjhNCTC7304_02611Not AvailablePositive2173265 - 217397226371.3
peptide transport system atp-binding protein sapfNCTC7304_02612Not AvailableNegative2173988 - 217479430640.5

Displaying genes 2641 – 2650 of 5355 in total

Pathways

0 pathways

No pathways found

No metabolic pathways have been associated with this bacterium yet.

Metabolites

0 records
Metabolite IDMetabolite nameStructureCAS number
No metabolites foundTry different search terms or mass values.

Displaying 0 metabolites

Health Effects

No health effects information available for this bacterium.