Salmonella enterica subsp. arizonae strain NCTC7304

Gram-negativeSpirillaNon-motileMicroaerophilic

Kingdom

Pseudomonadati

Phylum

Pseudomonadota

Class

Gammaproteobacteria

Order

Enterobacterales

Family

Enterobacteriaceae

Genus

Salmonella

Description

Salmonella enterica subsp. arizonae strain NCTC7304 is a Gram-negative bacterium characterized by its spirilla shape and microaerophilic oxygen requirement. This strain is a chemoorganotroph, indicating that it derives its energy from organic compounds. It is notable for its cell arrangement, typically found in chains or as single cells, and it possesses flagella, which are structures used for movement, although this strain is immobile. The optimal growth temperature for Salmonella enterica subsp. arizonae strain NCTC7304 is 37°C, placing it within the mesophilic temperature range. The bacterium has a single replicon and is surrounded by two membranes, which is a characteristic feature of Gram-negative bacteria. This strain is host-associated, primarily found in amphibian hosts, specifically the genus Gastrotheca. The biotic relationship is categorized as free-living, suggesting it can exist independently of its host but is commonly associated with it. Understanding the ecological niche of Salmonella enterica subsp. arizonae strain NCTC7304 is important for assessing its role in amphibian health and potential implications for public health, especially given the significance of amphibians in ecosystems. This relationship highlights the interconnectedness of microbial life and its hosts, emphasizing the importance of monitoring such bacteria in environmental and clinical contexts.

Taxonomy

KingdomPseudomonadati
PhylumPseudomonadota
ClassGammaproteobacteria
OrderEnterobacterales
FamilyEnterobacteriaceae
GenusSalmonella
SpeciesSalmonella enterica
Strainsubsp. arizonae strain NCTC7304

Profile

Physiology
Gram staining propertiesNegative
ShapeSpirilla
MobilityNo
Flagellar presenceYes
Number of membranes2
Image of Salmonella enterica subsp. arizonae strain NCTC7304
Image source: Wikipedia/Wikimedia
Ecology, Host, and Life Cycle
Oxygen requirementsMicroaerophilic
Optimal temperature37
Temperature rangeMesophilic
HabitatHostAssociated
Biotic relationshipFree living
Host(s)Amphibia, Gastrotheca
Cell arrangementChains - Singles
SporulationNot Available
Energy sourceChemoorganotroph
PathogenicityNot Available

Genome Summary

Salmonella enterica subsp. arizonae strain NCTC7304 genome

Gene Summary

Adenine Count

1124768 bp

Thymine Count

1129767 bp

Guanine Count

1187971 bp

Cytosine Count

1188042 bp

Genome Length

4630548 bp

Protein-coding Genes

5092 genes

Non-Coding Genes

263 genes

# of Chromosomes/Plasmids

1

Genes

NameLocus TagUniProt IDStrand OrientationGene Start/EndProtein Molecular Weight
maltose o-acetyltransferaseNCTC7304_02291Not AvailableNegative1917966 - 191848418874.1
uncharacterised proteinNCTC7304_02292Not AvailableNegative1918533 - 19188029782.71
uncharacterised proteinNCTC7304_02293Not AvailableNegative1918841 - 19190176215.72
uncharacterised proteinNCTC7304_02294Not AvailableNegative1919146 - 191941210010.9
uncharacterised proteinNCTC7304_02295Not AvailableNegative1919463 - 19195673902.64
uncharacterised proteinNCTC7304_02296Not AvailableNegative1919601 - 19197686075.31
putative inner membrane proteinNCTC7304_02297Not AvailablePositive1920335 - 192062511037.3
nlp/p60 domain-containing proteinNCTC7304_02298Not AvailablePositive1920846 - 192227953896.3
glucose-6-phosphate dehydrogenaseNCTC7304_02299Not AvailablePositive1922482 - 192280812791.6
putative metal-binding protein related to the c-terminal domain of secaNCTC7304_02301Not AvailablePositive1923247 - 192391225155.0

Displaying genes 2341 – 2350 of 5355 in total

Pathways

0 pathways

No pathways found

No metabolic pathways have been associated with this bacterium yet.

Metabolites

0 records
Metabolite IDMetabolite nameStructureCAS number
No metabolites foundTry different search terms or mass values.

Displaying 0 metabolites

Health Effects

No health effects information available for this bacterium.