Escherichia coli strain KCJK8192

Escherichia coli strain KCJK8192 is a Gram-negative, rod-shaped bacterium classified as a facultative anaerobe, indicating its ability to thrive in both aerobic and anaerobic environments. This strain typically exists in pairs or as single cells and possesses flagella, which contribute to its mobility. The optimal growth temperature for KCJK8192 is 37°C, characteristic of mesophilic organisms. The strain is host-associated and demonstrates a free-living biotic relationship, with a diverse range of hosts that includes Homo sapiens, various livestock such as Bos taurus (cattle) and Gallus gallus (chickens), as well as numerous other vertebrates and invertebrates like Sus scrofa (pigs) and Apis mellifera (honeybees). KCJK8192 is notable for its significant health impacts on humans, being associated with a wide array of infections and diseases. These include urinary tract infections (UTIs), gastrointestinal infections, and severe conditions such as neonatal meningitis and hemolytic uremic syndrome (HUS). The strain is also implicated in foodborne illnesses, which underscores its role in public health concerns. Given its pathogenicity in humans and association with various hosts, Escherichia coli strain KCJK8192 exemplifies the complex interplay between microbial organisms and their environments. Its widespread presence across diverse species highlights the importance of understanding such pathogens in the context of zoonotic diseases and food safety, emphasizing the need for continued vigilance in monitoring and controlling infections associated with this strain.