Salmonella enterica subsp. enterica serovar Agona strain SL_3_07

Gram-negativeSpirillaNon-motileMicroaerophilic

Kingdom

Pseudomonadati

Phylum

Pseudomonadota

Class

Gammaproteobacteria

Order

Enterobacterales

Family

Enterobacteriaceae

Genus

Salmonella

Description

Salmonella enterica subsp. enterica serovar Agona strain SL_3_07 is a Gram-negative bacterium characterized by its microaerophilic oxygen requirement and chemoorganotrophic energy source. This strain is notable for its spirilla shape and typically arranges itself in chains or as single cells. It possesses flagella, which may contribute to its motility, although the strain is described as non-motile. The optimal growth temperature for this strain is 37°C, situating it within the mesophilic temperature range. It contains a single replicon and is surrounded by a double membrane, a characteristic typical of Gram-negative bacteria. In terms of its habitat, Salmonella enterica subsp. enterica serovar Agona strain SL_3_07 is host-associated but also exhibits a free-living biotic relationship. This dual capability allows it to adapt to various environments, potentially facilitating its survival and transmission within host organisms as well as in the surrounding ecosystem. Understanding the traits of this strain, particularly its microaerophilic nature and ability to thrive at body temperature, underscores the importance of environmental conditions in its lifecycle. The strain's adaptability suggests it may play a role in both pathogenic processes and in the microbiota of its host, highlighting its ecological relevance in both health and disease contexts.

Taxonomy

KingdomPseudomonadati
PhylumPseudomonadota
ClassGammaproteobacteria
OrderEnterobacterales
FamilyEnterobacteriaceae
GenusSalmonella
SpeciesSalmonella enterica
Strainsubsp. enterica serovar Agona strain SL_3_07

Profile

Physiology
Gram staining propertiesNegative
ShapeSpirilla
MobilityNo
Flagellar presenceYes
Number of membranes2
Image of Salmonella enterica subsp. enterica serovar Agona strain SL_3_07
Image source: Wikipedia/Wikimedia
Ecology, Host, and Life Cycle
Oxygen requirementsMicroaerophilic
Optimal temperature37
Temperature rangeMesophilic
HabitatHostAssociated
Biotic relationshipFree living
Host(s)Not Available
Cell arrangementChains - Singles
SporulationNot Available
Energy sourceChemoorganotroph
PathogenicityNot Available

Genome Summary

Salmonella enterica subsp. enterica serovar Agona strain SL_3_07

Gene Summary

Adenine Count

1195312 bp

Thymine Count

1177808 bp

Guanine Count

1259632 bp

Cytosine Count

1299798 bp

Genome Length

4932550 bp

Protein-coding Genes

4566 genes

Non-Coding Genes

299 genes

# of Chromosomes/Plasmids

1

Genes

NameLocus TagUniProt IDStrand OrientationGene Start/EndProtein Molecular Weight
flagellar motor switch protein flimE2E40_00270Not AvailableNegative53344 - 5434837860.4
flagellar basal body-associated protein flilE2E40_00275Not AvailableNegative54353 - 5482017102.9
flagellar hook length control protein flikE2E40_00280Not AvailableNegative54925 - 5614842038.4
flagella biosynthesis chaperone flijE2E40_00285Not AvailableNegative56145 - 5658817322.7
Ncrna_class:rnase_p_rnaNot AvailableNot AvailablePositive56789 - 57163Not Available
flagellum-specific atp synthase fliiE2E40_00290Not AvailableNegative56610 - 5798049267.8
flagellar assembly protein flihE2E40_00295Not AvailableNegative57980 - 5868725798.3
flagellar motor switch protein fligE2E40_00300Not AvailableNegative58680 - 5967536853.3
flagellar basal body m-ring protein flifE2E40_00305Not AvailableNegative59668 - 6135061287.5
flagellar hook-basal body complex protein flieE2E40_00310Not AvailablePositive61567 - 6188111108.4

Displaying genes 281 – 290 of 4865 in total

Pathways

0 pathways

No pathways found

No metabolic pathways have been associated with this bacterium yet.

Metabolites

0 records
Metabolite IDMetabolite nameStructureCAS number
No metabolites foundTry different search terms or mass values.

Displaying 0 metabolites

Health Effects

No health effects information available for this bacterium.