Salmonella enterica subsp. enterica serovar Agona strain SL_3_07

Gram-negativeSpirillaNon-motileMicroaerophilic

Kingdom

Pseudomonadati

Phylum

Pseudomonadota

Class

Gammaproteobacteria

Order

Enterobacterales

Family

Enterobacteriaceae

Genus

Salmonella

Description

Salmonella enterica subsp. enterica serovar Agona strain SL_3_07 is a Gram-negative bacterium characterized by its microaerophilic oxygen requirement and chemoorganotrophic energy source. This strain is notable for its spirilla shape and typically arranges itself in chains or as single cells. It possesses flagella, which may contribute to its motility, although the strain is described as non-motile. The optimal growth temperature for this strain is 37°C, situating it within the mesophilic temperature range. It contains a single replicon and is surrounded by a double membrane, a characteristic typical of Gram-negative bacteria. In terms of its habitat, Salmonella enterica subsp. enterica serovar Agona strain SL_3_07 is host-associated but also exhibits a free-living biotic relationship. This dual capability allows it to adapt to various environments, potentially facilitating its survival and transmission within host organisms as well as in the surrounding ecosystem. Understanding the traits of this strain, particularly its microaerophilic nature and ability to thrive at body temperature, underscores the importance of environmental conditions in its lifecycle. The strain's adaptability suggests it may play a role in both pathogenic processes and in the microbiota of its host, highlighting its ecological relevance in both health and disease contexts.

Taxonomy

KingdomPseudomonadati
PhylumPseudomonadota
ClassGammaproteobacteria
OrderEnterobacterales
FamilyEnterobacteriaceae
GenusSalmonella
SpeciesSalmonella enterica
Strainsubsp. enterica serovar Agona strain SL_3_07

Profile

Physiology
Gram staining propertiesNegative
ShapeSpirilla
MobilityNo
Flagellar presenceYes
Number of membranes2
Image of Salmonella enterica subsp. enterica serovar Agona strain SL_3_07
Image source: Wikipedia/Wikimedia
Ecology, Host, and Life Cycle
Oxygen requirementsMicroaerophilic
Optimal temperature37
Temperature rangeMesophilic
HabitatHostAssociated
Biotic relationshipFree living
Host(s)Not Available
Cell arrangementChains - Singles
SporulationNot Available
Energy sourceChemoorganotroph
PathogenicityNot Available

Genome Summary

Salmonella enterica subsp. enterica serovar Agona strain SL_3_07

Gene Summary

Adenine Count

1195312 bp

Thymine Count

1177808 bp

Guanine Count

1259632 bp

Cytosine Count

1299798 bp

Genome Length

4932550 bp

Protein-coding Genes

4566 genes

Non-Coding Genes

299 genes

# of Chromosomes/Plasmids

1

Genes

NameLocus TagUniProt IDStrand OrientationGene Start/EndProtein Molecular Weight
transcriptional regulator mrazE2E40_09880Not AvailableNegative1941654 - 194211217436.1
catabolite repressor/activatorE2E40_09885Not AvailableNegative1942718 - 194372238043.5
acetolactate synthase small subunitE2E40_09890Not AvailableNegative1944006 - 194449718064.0
acetolactate synthase 3 large subunitE2E40_09895Not AvailableNegative1944500 - 194625164011.4
transcriptional regulator leuoE2E40_09900Not AvailableNegative1946546 - 194749035717.9
leu operon leader peptideE2E40_09905Not AvailablePositive1948147 - 19482333102.97
2-isopropylmalate synthaseE2E40_09910Not AvailablePositive1948321 - 194989257434.4
3-isopropylmalate dehydrogenaseE2E40_09915Not AvailablePositive1949892 - 195098339534.4
3-isopropylmalate dehydratase large subunitE2E40_09920Not AvailablePositive1950986 - 195238649818.6
3-isopropylmalate dehydratase small subunitE2E40_09925Not AvailablePositive1952397 - 195300222507.6

Displaying genes 2101 – 2110 of 4865 in total

Pathways

0 pathways

No pathways found

No metabolic pathways have been associated with this bacterium yet.

Metabolites

0 records
Metabolite IDMetabolite nameStructureCAS number
No metabolites foundTry different search terms or mass values.

Displaying 0 metabolites

Health Effects

No health effects information available for this bacterium.