Escherichia coli strain FWSEC0426

Escherichia coli strain FWSEC0426 is a Gram-negative, rod-shaped bacterium that exhibits mobility due to the presence of flagella. It is classified as a facultative anaerobe, allowing it to thrive in both oxygen-rich and oxygen-poor environments. This strain is mesophilic, with an optimal growth temperature of 37°C, commonly found in host-associated habitats. FWSEC0426 has a diverse array of known hosts, including various species from the animal kingdom such as Homo sapiens (humans), Gallus gallus (chickens), and Sus scrofa (pigs), as well as plant hosts like Solanum lycopersicum (tomatoes) and Brassica oleracea var. italica (broccoli). This broad host range suggests an ecological versatility that may contribute to its adaptability in various environments. The strain is known for its pathogenicity in humans, being associated with a multitude of health issues, including urinary tract infections (UTIs), gastrointestinal infections, and more severe conditions such as neonatal meningitis and hemolytic uremic syndrome (HUS). The presence of such a wide range of health effects underscores the significance of E. coli strain FWSEC0426 in both clinical and public health contexts. In summary, E. coli strain FWSEC0426 represents a significant microbial entity with implications for both human health and ecological interactions. Its ability to inhabit various hosts and its pathogenic potential highlight the importance of monitoring and studying this strain within microbiological and epidemiological frameworks.