Geobacillus stearothermophilus strain FHS-PPGT130

RodAerobe

Kingdom

Bacillati

Phylum

Bacillota

Class

Bacilli

Order

Caryophanales

Family

Anoxybacillaceae

Genus

Geobacillus

Description

Geobacillus stearothermophilus strain FHS-PPGT130 is a thermophilic, rod-shaped bacterium notable for its presence in active volcanic areas and spoiled canned food. This organism exhibits variable gram staining, indicating a potential diversity in cell wall structure among strains. As an aerobe, G. stearothermophilus requires oxygen for growth, which aligns with its habitat in environments where oxygen is available. The strain possesses flagella, suggesting motility, which could be advantageous for colonization in its ecological niches. With a temperature range suitable for growth in thermophilic conditions, it is well adapted to thrive in high-temperature environments typical of volcanic regions. Geobacillus stearothermophilus strain FHS-PPGT130 has a single replicon, which may suggest a streamlined genomic organization. The genetic information for this strain is cataloged under accession number RCTJ00000000.1, providing a reference for further studies on its characteristics and potential applications. The ecological insight surrounding this strain is its potential role in biodegradation processes, particularly in thermophilic environments where it may contribute to the breakdown of organic materials, including those found in spoiled canned food. This characteristic underscores the importance of thermophilic bacteria in nutrient cycling and their utility in biotechnological applications, such as food safety and spoilage management.

Taxonomy

KingdomBacillati
PhylumBacillota
ClassBacilli
OrderCaryophanales
FamilyAnoxybacillaceae
GenusGeobacillus
SpeciesGeobacillus stearothermophilus
Strainstrain FHS-PPGT130

Profile

Physiology
Gram staining propertiesVariable
ShapeRod
MobilityNot Available
Flagellar presenceYes
Number of membranesNot Available
Image of Geobacillus stearothermophilus strain FHS-PPGT130
Image source: Wikipedia/Wikimedia
Ecology, Host, and Life Cycle
Oxygen requirementsAerobe
Optimal temperatureNot Available
Temperature rangethermophilic
Habitatactive volcanic area; spoiled canned food
Biotic relationshipNot Available
Host(s)Not Available
Cell arrangementNot Available
SporulationNot Available
Energy sourceNot Available
PathogenicityNot Available

Genome Summary

Geobacillus stearothermophilus strain FHS-PPGT130 scaffold_330,

Gene Summary

Adenine Count

684918 bp

Thymine Count

687365 bp

Guanine Count

748530 bp

Cytosine Count

750255 bp

Genome Length

2871168 bp

Protein-coding Genes

2753 genes

Non-Coding Genes

147 genes

# of Chromosomes/Plasmids

1

Genes

NameLocus TagUniProt IDStrand OrientationGene Start/EndProtein Molecular Weight
pts lactose/cellobiose transporter subunit iiaD9548_13660Not AvailablePositive2459383 - 245970311806.9
pts lactose transporter subunit iibcD9548_13665Not AvailablePositive2459782 - 246144360342.9
glycoside hydrolase family 1 proteinD9548_13670Not AvailablePositive2461478 - 246291455611.1
cof-type had-iib family hydrolaseD9548_13675Not AvailablePositive2463182 - 246404232126.4
enoyl-coa hydratase/isomerase family proteinD9548_13680Not AvailableNegative2464109 - 246488528638.9
isl3 family transposaseD9548_13695Not AvailablePositive2465579 - 24656713637.6
duf1657 domain-containing proteinD9548_13700Not AvailablePositive2465778 - 24659847630.93
sporulation proteinD9548_13705Not AvailablePositive2466082 - 246655818328.1
stage v sporulation protein acD9548_13710Not AvailablePositive2466570 - 246704917301.2
stage v sporulation protein adD9548_13715Not AvailablePositive2467049 - 246806236099.2

Displaying genes 2441 – 2450 of 2900 in total

Pathways

0 pathways

No pathways found

No metabolic pathways have been associated with this bacterium yet.

Metabolites

0 records
Metabolite IDMetabolite nameStructureCAS number
No metabolites foundTry different search terms or mass values.

Displaying 0 metabolites

Health Effects

No health effects information available for this bacterium.