Sphingomonas sp. ABOLF strain S-NIH.Pt19_1214

Rod

Kingdom

Pseudomonadati

Phylum

Pseudomonadota

Class

Alphaproteobacteria

Order

Sphingomonadales

Family

Sphingomonadaceae

Genus

Sphingomonas

Description

Sphingomonas sp. ABOLF strain S-NIH.Pt19_1214 is a rod-shaped bacterium characterized by the presence of flagella, which suggests it has the ability to move in liquid environments. This motility can be an important trait for adaptation and survival in various ecological niches. The strain possesses a single replicon, indicating a simplified genetic structure that may contribute to its metabolic efficiency and adaptability. The strain is cataloged under the accession number QQWX00000000.1, which provides a reference for researchers seeking to explore its genomic features and potential applications in biotechnology or environmental microbiology. Understanding the genetic makeup of Sphingomonas sp. ABOLF could reveal insights into its metabolic pathways and interactions within its ecosystem. In ecological contexts, members of the Sphingomonas genus are known for their ability to degrade a variety of organic compounds, including pollutants. This trait is significant for bioremediation efforts, where such bacteria can be utilized to clean up contaminated environments. The presence of flagella enhances their ability to navigate towards nutrient sources or away from harmful substances, potentially increasing their effectiveness in bioremediation processes. In summary, Sphingomonas sp. ABOLF strain S-NIH.Pt19_1214's rod shape and flagellar motility, combined with its genomic characteristics, position it as a potentially valuable organism for ecological studies and applications in environmental management.

Taxonomy

KingdomPseudomonadati
PhylumPseudomonadota
ClassAlphaproteobacteria
OrderSphingomonadales
FamilySphingomonadaceae
GenusSphingomonas
SpeciesSphingomonas sp. ABOLF
Strainstrain S-NIH.Pt19_1214

Profile

Physiology
Gram staining propertiesNot Available
ShapeRod
MobilityNot Available
Flagellar presenceYes
Number of membranesNot Available
Image of Sphingomonas sp. ABOLF strain S-NIH.Pt19_1214
Image source: Wikipedia/Wikimedia
Ecology, Host, and Life Cycle
Oxygen requirementsNot Available
Optimal temperatureNot Available
Temperature rangeNot Available
HabitatNot Available
Biotic relationshipNot Available
Host(s)Not Available
Cell arrangementNot Available
SporulationNot Available
Energy sourceNot Available
PathogenicityNot Available

Genome Summary

Sphingomonas sp. ABOLF strain S-NIH.Pt19_1214 NODE_93, whole

Gene Summary

Adenine Count

658371 bp

Thymine Count

652412 bp

Guanine Count

1357220 bp

Cytosine Count

1379355 bp

Genome Length

4047358 bp

Protein-coding Genes

3625 genes

Non-Coding Genes

192 genes

# of Chromosomes/Plasmids

1

Genes

NameLocus TagUniProt IDStrand OrientationGene Start/EndProtein Molecular Weight
tryptophan 7-halogenaseCA235_02240Not AvailableNegative492698 - 49420355553.4
cupin-like domain-containing proteinCA235_02245Not AvailableNegative494209 - 49531239932.6
peptide abc transporter permeaseCA235_02250Not AvailableNegative495240 - 49595626220.2
tonb-dependent receptorCA235_02255Not AvailableNegative496090 - 499293113893.0
cation-translocating p-type atpaseCA235_02260Not AvailableNegative499514 - 50233398092.2
porin family proteinCA235_02265Not AvailablePositive502445 - 50311324182.1
hypothetical proteinCA235_02270Not AvailableNegative503101 - 50435445278.1
transporterCA235_02275Not AvailablePositive504768 - 50576034561.3
formylglycine-generating enzyme family proteinCA235_02280Not AvailableNegative505773 - 50672334231.8
duf202 domain-containing proteinCA235_02285Not AvailableNegative506720 - 50739724794.1

Displaying genes 661 – 670 of 3817 in total

Pathways

0 pathways

No pathways found

No metabolic pathways have been associated with this bacterium yet.

Metabolites

0 records
Metabolite IDMetabolite nameStructureCAS number
No metabolites foundTry different search terms or mass values.

Displaying 0 metabolites

Health Effects

No health effects information available for this bacterium.