Sphingomonas sp. ABOLF strain S-NIH.Pt19_1214

Rod

Kingdom

Pseudomonadati

Phylum

Pseudomonadota

Class

Alphaproteobacteria

Order

Sphingomonadales

Family

Sphingomonadaceae

Genus

Sphingomonas

Description

Sphingomonas sp. ABOLF strain S-NIH.Pt19_1214 is a rod-shaped bacterium characterized by the presence of flagella, which suggests it has the ability to move in liquid environments. This motility can be an important trait for adaptation and survival in various ecological niches. The strain possesses a single replicon, indicating a simplified genetic structure that may contribute to its metabolic efficiency and adaptability. The strain is cataloged under the accession number QQWX00000000.1, which provides a reference for researchers seeking to explore its genomic features and potential applications in biotechnology or environmental microbiology. Understanding the genetic makeup of Sphingomonas sp. ABOLF could reveal insights into its metabolic pathways and interactions within its ecosystem. In ecological contexts, members of the Sphingomonas genus are known for their ability to degrade a variety of organic compounds, including pollutants. This trait is significant for bioremediation efforts, where such bacteria can be utilized to clean up contaminated environments. The presence of flagella enhances their ability to navigate towards nutrient sources or away from harmful substances, potentially increasing their effectiveness in bioremediation processes. In summary, Sphingomonas sp. ABOLF strain S-NIH.Pt19_1214's rod shape and flagellar motility, combined with its genomic characteristics, position it as a potentially valuable organism for ecological studies and applications in environmental management.

Taxonomy

KingdomPseudomonadati
PhylumPseudomonadota
ClassAlphaproteobacteria
OrderSphingomonadales
FamilySphingomonadaceae
GenusSphingomonas
SpeciesSphingomonas sp. ABOLF
Strainstrain S-NIH.Pt19_1214

Profile

Physiology
Gram staining propertiesNot Available
ShapeRod
MobilityNot Available
Flagellar presenceYes
Number of membranesNot Available
Image of Sphingomonas sp. ABOLF strain S-NIH.Pt19_1214
Image source: Wikipedia/Wikimedia
Ecology, Host, and Life Cycle
Oxygen requirementsNot Available
Optimal temperatureNot Available
Temperature rangeNot Available
HabitatNot Available
Biotic relationshipNot Available
Host(s)Not Available
Cell arrangementNot Available
SporulationNot Available
Energy sourceNot Available
PathogenicityNot Available

Genome Summary

Sphingomonas sp. ABOLF strain S-NIH.Pt19_1214 NODE_93, whole

Gene Summary

Adenine Count

658371 bp

Thymine Count

652412 bp

Guanine Count

1357220 bp

Cytosine Count

1379355 bp

Genome Length

4047358 bp

Protein-coding Genes

3625 genes

Non-Coding Genes

192 genes

# of Chromosomes/Plasmids

1

Genes

NameLocus TagUniProt IDStrand OrientationGene Start/EndProtein Molecular Weight
voc family proteinCA235_04810Not AvailablePositive1059674 - 106045627438.3
voc family proteinCA235_04815Not AvailablePositive1060453 - 106094717636.8
atpaseCA235_04820Not AvailablePositive1060944 - 106141717810.1
j domain-containing proteinCA235_04825Not AvailableNegative1061427 - 106203222311.0
bola family transcriptional regulatorCA235_04830Not AvailablePositive1062068 - 10623529955.71
glutathione s-transferaseCA235_04835Not AvailablePositive1062358 - 106306527061.2
atp phosphoribosyltransferaseCA235_04840Not AvailablePositive1063126 - 106378823737.8
histidinol dehydrogenaseCA235_04845Not AvailablePositive1063782 - 106506845453.9
transcription antitermination factor nusbCA235_04850Not AvailablePositive1065125 - 106562518303.7
thiamine-phosphate kinaseCA235_04855Not AvailablePositive1065657 - 106657431248.2

Displaying genes 1151 – 1160 of 3817 in total

Pathways

0 pathways

No pathways found

No metabolic pathways have been associated with this bacterium yet.

Metabolites

0 records
Metabolite IDMetabolite nameStructureCAS number
No metabolites foundTry different search terms or mass values.

Displaying 0 metabolites

Health Effects

No health effects information available for this bacterium.