Salmonella enterica subsp. enterica serovar Agona strain

Gram-negativeSpirillaNon-motileMicroaerophilic

Kingdom

Pseudomonadati

Phylum

Pseudomonadota

Class

Gammaproteobacteria

Order

Enterobacterales

Family

Enterobacteriaceae

Genus

Salmonella

Description

Salmonella enterica subsp. enterica serovar Agona is a Gram-negative bacterium characterized by its spirilla shape and microaerophilic oxygen requirement. This strain typically exists in host-associated environments, indicating its affiliation with various hosts. It is a chemoorganotroph, deriving energy from organic compounds. The organism is notable for its cell arrangement, which can be observed as chains or singles. This strain has a singular replicon and is distinguished by the presence of flagella, enabling motility, although its overall mobility is described as absent. S. enterica serovar Agona thrives optimally at a temperature of 37°C, which places it within the mesophilic temperature range. In terms of ecological context, S. enterica subsp. enterica serovar Agona demonstrates a free-living biotic relationship, suggesting its potential to survive outside of host organisms under suitable environmental conditions. The dual membrane structure typical of Gram-negative bacteria further enhances its adaptability and survival mechanisms in diverse habitats. Understanding the traits of Salmonella enterica serovar Agona provides valuable insight into its ecological role and pathogenic potential, especially considering its association with hosts and its ability to thrive in microaerophilic conditions. The strain's accessions, such as NZ_CP025451.1, contribute to its identification within microbiological databases, aiding in research and public health monitoring.

Taxonomy

KingdomPseudomonadati
PhylumPseudomonadota
ClassGammaproteobacteria
OrderEnterobacterales
FamilyEnterobacteriaceae
GenusSalmonella
SpeciesSalmonella enterica
Strainsubsp. enterica serovar Agona strain

Profile

Physiology
Gram staining propertiesNegative
ShapeSpirilla
MobilityNo
Flagellar presenceYes
Number of membranes2
Image of Salmonella enterica subsp. enterica serovar Agona strain
Image source: Wikipedia/Wikimedia
Ecology, Host, and Life Cycle
Oxygen requirementsMicroaerophilic
Optimal temperature37
Temperature rangeMesophilic
HabitatHostAssociated
Biotic relationshipFree living
Host(s)Not Available
Cell arrangementChains - Singles
SporulationNot Available
Energy sourceChemoorganotroph
PathogenicityNot Available

Genome Summary

Salmonella enterica subsp. enterica serovar Agona strain

Gene Summary

Adenine Count

1143027 bp

Thymine Count

1138204 bp

Guanine Count

1239815 bp

Cytosine Count

1242883 bp

Genome Length

4763929 bp

Protein-coding Genes

4377 genes

Non-Coding Genes

228 genes

# of Chromosomes/Plasmids

1

Genes

NameLocus TagUniProt IDStrand OrientationGene Start/EndProtein Molecular Weight
Trna-asn;Not AvailableNot AvailablePositive1995989 - 1996064Not Available
Prophage p4 integraseCYL28_RS09850Not AvailablePositive1996244 - 199751848837.7
AttrNot AvailableNot AvailablePositive2008397 - 2008409Not Available
AttlNot AvailableNot AvailablePositive2756089 - 2756103Not Available
P2 gpogr-like protein (acttivation of late gene expression)CYL28_RS13340Not AvailableNegative2756182 - 27564007930.44
Tail proteinCYL28_RS13345Not AvailableNegative2756469 - 275756940776.5
P2 gpu-like tail proteinCYL28_RS13350Not AvailableNegative2757566 - 275805117768.6
Tail tape measure proteinCYL28_RS13355Not AvailableNegative2758048 - 276085599672.2
Gpe familygtail proteinCYL28_RS13360Not AvailableNegative2760848 - 27609674382.21
Tail assembly proteinCYL28_RS13365Not AvailableNegative2760982 - 276128410782.5

Displaying genes 41 – 50 of 4605 in total

Pathways

0 pathways

No pathways found

No metabolic pathways have been associated with this bacterium yet.

Metabolites

0 records
Metabolite IDMetabolite nameStructureCAS number
No metabolites foundTry different search terms or mass values.

Displaying 0 metabolites

Health Effects

No health effects information available for this bacterium.