Latilactobacillus sakei strain WiKim0073

Latilactobacillus sakei strain WiKim0073 is a Gram-positive, facultative anaerobic bacterium characterized by its rod shape and lack of mobility, as it does not possess flagella. This strain is classified as mesophilic, indicating that it thrives at moderate temperatures. It has two replicons and a single membrane structure, which is typical for this genus. Latilactobacillus sakei strain WiKim0073 has a diverse habitat and is known to establish free-living biotic relationships. It has been isolated from various hosts, including Homo sapiens (humans), Oncorhynchus mykiss (rainbow trout), Hordeum vulgare (barley), Ovis aries (sheep), and Salmo salar (Atlantic salmon). This diversity highlights the strain's adaptability and potential role in different ecological niches. With accession numbers NZ_CP025203.1 and NZ_CP025205.1, this strain is well-documented in genomic databases, which facilitates further research into its metabolic capabilities and potential applications in food microbiology and biotechnology. The ability to inhabit multiple hosts suggests a versatile ecological role, potentially contributing to fermentation processes or serving as a probiotic in various environments. Understanding the interactions of Latilactobacillus sakei strain WiKim0073 within these diverse ecosystems could provide insights into microbial ecology and the development of sustainable practices in food production and aquaculture.