Bacillus thuringiensis strain C15

Gram-positiveRodMotileFacultative anaerobe

Kingdom

Bacillati

Phylum

Bacillota

Class

Bacilli

Order

Caryophanales

Family

Bacillaceae

Genus

Bacillus

Description

Bacillus thuringiensis strain C15 is a Gram-positive, rod-shaped bacterium that is classified as a facultative anaerobe. This strain is notable for its ability to sporulate, which contributes to its resilience in various environments. It possesses flagella, allowing for mobility, and thrives in mesophilic temperature ranges. B. thuringiensis strain C15 is primarily host-associated and exhibits a free-living biotic relationship. It has a diverse range of hosts, including Homo sapiens, various plant species such as Triticum aestivum (wheat), Solanum lycopersicum (tomato), and several insect groups including Lepidoptera, Diptera, and Coleoptera. This strain is known to have pathogenic effects, particularly in animals and insects, leading to conditions such as septicemia and pitted keratolysis. The strain is characterized by having six replicons and a single membrane structure. Its pathogenicity highlights its potential impact on both agricultural and health-related contexts. The presence of B. thuringiensis in various ecosystems suggests that it may play a role in biological control, particularly against pest insects, given its associated pathogenicity. This dual role as both a potential pathogen and a biocontrol agent underscores the ecological significance of Bacillus thuringiensis strain C15 in agricultural systems as well as in human health contexts.

Taxonomy

KingdomBacillati
PhylumBacillota
ClassBacilli
OrderCaryophanales
FamilyBacillaceae
GenusBacillus
SpeciesBacillus thuringiensis
Strainstrain C15

Profile

Physiology
Gram staining propertiesPositive
ShapeRod
MobilityYes
Flagellar presenceYes
Number of membranes1
Image of Bacillus thuringiensis strain C15
Image source: Wikipedia/Wikimedia
Ecology, Host, and Life Cycle
Oxygen requirementsFacultative anaerobe
Optimal temperatureNot Available
Temperature rangeMesophilic
HabitatHostAssociated
Biotic relationshipFree living
Host(s)Homo sapiens, Viridiplantae, Triticum aestivum
Cell arrangementNot Available
SporulationSporulating
Energy sourceNot Available
PathogenicityAnimal; insects

Genome Summary

Bacillus thuringiensis strain C15 chromosome, complete genome.

Gene Summary

Adenine Count

1817722 bp

Thymine Count

1822724 bp

Guanine Count

996214 bp

Cytosine Count

1000389 bp

Genome Length

5637049 bp

Protein-coding Genes

5538 genes

Non-Coding Genes

359 genes

# of Chromosomes/Plasmids

6

Genes

NameLocus TagUniProt IDStrand OrientationGene Start/EndProtein Molecular Weight
precorrin-2 dehydrogenaseBtSCAC15_RS11215Not AvailableNegative2147018 - 214749117744.6
sirohydrochlorin chelataseBtSCAC15_RS11220Not AvailableNegative2147484 - 214819426824.0
uroporphyrin-iii c-methyltransferaseBtSCAC15_RS11225Not AvailableNegative2148191 - 214961553322.4
nitrite reductase small subunit nirdBtSCAC15_RS11230Not AvailableNegative2149677 - 214999411778.4
nadph-nitrite reductase large subunitBtSCAC15_RS11235Not AvailableNegative2150010 - 215241588676.5
iron-sulfur cluster repair di-iron proteinBtSCAC15_RS11240Not AvailableNegative2152624 - 215333127570.8
excalibur calcium-binding domain-containing proteinBtSCAC15_RS11245Not AvailableNegative2153535 - 215442833531.8
exosporium protein exsgBtSCAC15_RS11250Not AvailablePositive2154637 - 21547895368.76
hypothetical proteinBtSCAC15_RS11255Not AvailablePositive2155008 - 21552178209.85
arylamine n-acetyltransferase family proteinBtSCAC15_RS11260Not AvailableNegative2155314 - 215615332089.7

Displaying genes 2381 – 2390 of 6178 in total

Pathways

0 pathways

No pathways found

No metabolic pathways have been associated with this bacterium yet.

Metabolites

0 records
Metabolite IDMetabolite nameStructureCAS number
No metabolites foundTry different search terms or mass values.

Displaying 0 metabolites

Health Effects

Health ConditionRelationReference
Pitted keratolysisCausesPMC11939757
Acute septicemiaCausesPMC8549738
SepticemiaCausesPMC8549738
Food poisoningCausesPMC9716716

Displaying health effects 1 – 4 of 4 in total