Lactiplantibacillus plantarum strain TMW 1.277

Lactiplantibacillus plantarum strain TMW 1.277 is a Gram-positive, rod-shaped bacterium that exhibits a chain-like cell arrangement and is classified as a facultative anaerobe. This strain is mesophilic, with an optimal growth temperature of 25°C, and it is characterized by the presence of flagella, although it does not exhibit mobility. L. plantarum TMW 1.277 is free-living and has been identified in various habitats, including those associated with multiple hosts such as humans (Homo sapiens), chickens (Gallus gallus), ryegrass (Lolium multiflorum), sheep (Ovis aries), birds (Aves), corn (Zea mays subsp. mays), and alfalfa (Medicago sativa). This diverse range of hosts suggests that L. plantarum TMW 1.277 may play a role in the microbiomes associated with both animals and plants. While this strain is known for its beneficial properties in food fermentation and potential health benefits, it has also been associated with sepsis, indicating that its role in health is complex and context-dependent. The strain possesses a significant genomic structure, with eight replicons and a single membrane. This genomic configuration may contribute to its adaptability and survival in various environments. The ecological insight from this data suggests that L. plantarum TMW 1.277 has the potential to interact with a wide array of hosts, influencing both microbial communities and host health across different ecosystems.