Bacillus thuringiensis strain HS18-1

Gram-positiveRodMotileFacultative anaerobe

Kingdom

Bacillati

Phylum

Bacillota

Class

Bacilli

Order

Caryophanales

Family

Bacillaceae

Genus

Bacillus

Description

Bacillus thuringiensis strain HS18-1 is a Gram-positive, rod-shaped bacterium that exhibits mobility due to the presence of flagella. It is classified as a facultative anaerobe, allowing it to thrive in both aerobic and anaerobic environments. This strain is mesophilic, indicating it prefers moderate temperature ranges for optimal growth. Bacillus thuringiensis HS18-1 is notable for its ability to sporulate, a process that enables it to survive unfavorable conditions. It possesses nine replicons and a single membrane, which are characteristic features of its cellular structure. The bacterium is free-living and has a diverse array of hosts, including Homo sapiens, various plants such as Triticum aestivum (wheat) and Solanum lycopersicum (tomato), as well as multiple insect species from the orders Lepidoptera, Diptera, and Coleoptera, among others. While Bacillus thuringiensis HS18-1 is known for its biocontrol applications in agriculture due to its pathogenicity toward insects, it can also be associated with health effects in humans, including septicemia and pitted keratolysis. This emphasizes the dual nature of the bacterium as both a beneficial organism in pest management and a potential pathogen in certain contexts. Overall, the ecological role of Bacillus thuringiensis HS18-1 highlights its significance in agricultural ecosystems as a biocontrol agent, while also necessitating caution due to its pathogenic potential in various hosts.

Taxonomy

KingdomBacillati
PhylumBacillota
ClassBacilli
OrderCaryophanales
FamilyBacillaceae
GenusBacillus
SpeciesBacillus thuringiensis
Strainstrain HS18-1

Profile

Physiology
Gram staining propertiesPositive
ShapeRod
MobilityYes
Flagellar presenceYes
Number of membranes1
Image of Bacillus thuringiensis strain HS18-1
Image source: Wikipedia/Wikimedia
Ecology, Host, and Life Cycle
Oxygen requirementsFacultative anaerobe
Optimal temperatureNot Available
Temperature rangeMesophilic
HabitatHostAssociated
Biotic relationshipFree living
Host(s)Homo sapiens, Viridiplantae, Triticum aestivum
Cell arrangementNot Available
SporulationSporulating
Energy sourceNot Available
PathogenicityAnimal; insects

Gene Summary

Adenine Count

12056 bp

Thymine Count

15211 bp

Guanine Count

6533 bp

Cytosine Count

8926 bp

Genome Length

42726 bp

Protein-coding Genes

16 genes

Non-Coding Genes

50 genes

# of Chromosomes/Plasmids

9

Genes

NameLocus TagUniProt IDStrand OrientationGene Start/EndProtein Molecular Weight
glutamate/aspartate:proton symporter gltpAC241_RS07565Not AvailablePositive1432221 - 143349545315.9
duf402 domain-containing proteinAC241_RS07570Not AvailablePositive1433564 - 143408220280.1
na+/h+ antiporter nhac family proteinAC241_RS07575Not AvailablePositive1434404 - 143572045964.6
hypothetical proteinAC241_RS07580Not AvailablePositive1435903 - 143625912835.8
pspa/im30 family proteinAC241_RS07585Not AvailablePositive1436307 - 143696926468.8
cell wall-active antibiotics response protein liafAC241_RS07590Not AvailablePositive1437077 - 143781728259.2
sensor histidine kinaseAC241_RS07595Not AvailablePositive1437817 - 143887240351.3
response regulatorAC241_RS07600Not AvailablePositive1438869 - 143950123603.6
duf3922 domain-containing proteinAC241_RS07605Not AvailablePositive1439584 - 143992213118.9
branched-chain amino acid transport system ii carrier protein brnq3AC241_RS07610Not AvailableNegative1439947 - 144130247979.3

Displaying genes 2331 – 2340 of 6244 in total

Pathways

0 pathways

No pathways found

No metabolic pathways have been associated with this bacterium yet.

Metabolites

0 records
Metabolite IDMetabolite nameStructureCAS number
No metabolites foundTry different search terms or mass values.

Displaying 0 metabolites

Health Effects

Health ConditionRelationReference
Pitted keratolysisCausesPMC11939757
Acute septicemiaCausesPMC8549738
SepticemiaCausesPMC8549738
Food poisoningCausesPMC9716716

Displaying health effects 1 – 4 of 4 in total