Phytobacter ursingii strain CAV1151

Kingdom

Pseudomonadati

Phylum

Pseudomonadota

Class

Gammaproteobacteria

Order

Enterobacterales

Family

Enterobacteriaceae

Genus

Phytobacter

Description

Phytobacter ursingii strain CAV1151 is characterized by its possession of four replicons, indicating a complex genomic structure that may contribute to its adaptability and functional diversity. The strain is documented with several accessions, specifically NZ_CP011598.1, NZ_CP011599.1, NZ_CP011600.1, and NZ_CP011602.1, which are associated with its genomic sequences. These accessions provide valuable genomic data that can be utilized for further research into the strain's biology and potential applications. The presence of multiple replicons can suggest a level of genetic plasticity, which may enhance the strain's ability to thrive in various environments or respond to stressors. This trait is often seen in bacteria that occupy diverse ecological niches, allowing them to adapt to changing conditions. In a broader ecological context, the genetic characteristics of Phytobacter ursingii strain CAV1151 may play a role in its interactions with plant hosts and other microorganisms. Understanding the genomic framework provided by the multiple accessions can contribute to insights into its ecological roles, such as its potential involvement in plant health, disease resistance, or nutrient cycling. Overall, the genomic attributes of Phytobacter ursingii strain CAV1151 underscore its potential importance in microbial ecology and agriculture, warranting further investigation into its functions within ecosystems and its impact on plant-microbe interactions.

Taxonomy

KingdomPseudomonadati
PhylumPseudomonadota
ClassGammaproteobacteria
OrderEnterobacterales
FamilyEnterobacteriaceae
GenusPhytobacter
SpeciesPhytobacter ursingii
Strainstrain CAV1151

Profile

Physiology
Gram staining propertiesNot Available
ShapeNot Available
MobilityNot Available
Flagellar presenceNot Available
Number of membranesNot Available
Image of Phytobacter ursingii strain CAV1151
Image source: Wikipedia/Wikimedia
Ecology, Host, and Life Cycle
Oxygen requirementsNot Available
Optimal temperatureNot Available
Temperature rangeNot Available
HabitatNot Available
Biotic relationshipNot Available
Host(s)Not Available
Cell arrangementNot Available
SporulationNot Available
Energy sourceNot Available
PathogenicityNot Available

Genome Summary

Phytobacter ursingii strain CAV1151 plasmid pCAV1151-215, complete

Gene Summary

Adenine Count

49927 bp

Thymine Count

50966 bp

Guanine Count

56485 bp

Cytosine Count

57714 bp

Genome Length

215092 bp

Protein-coding Genes

234 genes

Non-Coding Genes

0 genes

# of Chromosomes/Plasmids

4

Genes

NameLocus TagUniProt IDStrand OrientationGene Start/EndProtein Molecular Weight
response regulatorAB182_RS04750Not AvailableNegative280457 - 28115226057.9
gnat family n-acetyltransferaseAB182_RS04755Not AvailableNegative281238 - 28193626926.1
hypothetical proteinAB182_RS04760Not AvailableNegative282298 - 28271714532.3
proteasome-type proteaseAB182_RS04765Not AvailableNegative282754 - 28348526900.2
transglutaminase family proteinAB182_RS04770Not AvailableNegative283504 - 28432230882.4
alpha-e domain-containing proteinAB182_RS04775Not AvailableNegative284319 - 28524835831.9
circularly permuted type 2 atp-grasp proteinAB182_RS04780Not AvailableNegative285248 - 28668153970.6
nitrous oxide-stimulated promoter family proteinAB182_RS04790Not AvailablePositive287183 - 28752713479.6
tobe domain-containing proteinAB182_RS04795Not AvailableNegative287557 - 28798514486.5
hydrogenase expression/formation protein hypeAB182_RS04800Not AvailableNegative288114 - 28912435349.7

Displaying genes 741 – 750 of 5732 in total

Pathways

0 pathways

No pathways found

No metabolic pathways have been associated with this bacterium yet.

Metabolites

0 records
Metabolite IDMetabolite nameStructureCAS number
No metabolites foundTry different search terms or mass values.

Displaying 0 metabolites

Health Effects

No health effects information available for this bacterium.