Bacillus thuringiensis serovar kurstaki strain HD 1i

Gram-positiveRodMotileFacultative anaerobe

Kingdom

Bacillati

Phylum

Bacillota

Class

Bacilli

Order

Caryophanales

Family

Bacillaceae

Genus

Bacillus

Description

Bacillus thuringiensis serovar kurstaki strain HD 1i is a Gram-positive, facultative anaerobic bacterium characterized by its rod shape and motility, attributed to the presence of flagella. It thrives in a mesophilic temperature range and is capable of sporulation, which allows it to survive in various environments. This strain is primarily associated with various hosts, including Homo sapiens, Triticum aestivum (wheat), Solanum lycopersicum (tomato), and several insect species, such as Lepidoptera and Diptera. Its biotic relationship is classified as free-living, suggesting a versatile ecological niche. Health effects linked to this strain include septicemia and pitted keratolysis in humans, alongside its pathogenicity towards animals and insects. Notably, it can cause acute septicemia, indicating its potential impact on health in different host organisms. With a complex genome consisting of ten replicons and a single membrane, Bacillus thuringiensis serovar kurstaki strain HD 1i demonstrates a robust genetic adaptability that may contribute to its interactions with a wide range of hosts, from plants to insects and mammals. This adaptability is particularly significant in agricultural contexts, where its insecticidal properties are harnessed for pest control, underscoring its ecological role and potential benefits in sustainable farming practices.

Taxonomy

KingdomBacillati
PhylumBacillota
ClassBacilli
OrderCaryophanales
FamilyBacillaceae
GenusBacillus
SpeciesBacillus thuringiensis
Strainserovar kurstaki strain HD 1i

Profile

Physiology
Gram staining propertiesPositive
ShapeRod
MobilityYes
Flagellar presenceYes
Number of membranes1
Image of Bacillus thuringiensis serovar kurstaki strain HD 1i
Image source: Wikipedia/Wikimedia
Ecology, Host, and Life Cycle
Oxygen requirementsFacultative anaerobe
Optimal temperatureNot Available
Temperature rangeMesophilic
HabitatHostAssociated
Biotic relationshipFree living
Host(s)Homo sapiens, Viridiplantae, Triticum aestivum
Cell arrangementNot Available
SporulationSporulating
Energy sourceNot Available
PathogenicityAnimal; insects

Genome Summary

Bacillus thuringiensis serovar kurstaki strain HD 1i


Gene Summary

Adenine Count

Not Available

Thymine Count

Not Available

Guanine Count

Not Available

Cytosine Count

Not Available

Genome Length

Not Available

Protein-coding Genes

8 genes

Non-Coding Genes

1 genes

# of Chromosomes/Plasmids

10

Genes

NameLocus TagUniProt IDStrand OrientationGene Start/EndProtein Molecular Weight
duf3991 and toprim domain-containing proteinBG08_RS04305Not AvailablePositive68324 - 6934939864.8
type iii toxin-antitoxin system toxn/abiq family toxinBG08_RS04310Not AvailablePositive69600 - 7018422901.4
hypothetical proteinBG08_RS04315Not AvailablePositive70252 - 7155350737.3
hypothetical proteinBG08_RS04320Not AvailablePositive71660 - 7204015090.1
type ia dna topoisomeraseBG08_RS04325Not AvailablePositive72161 - 7430280327.9
cpbp family intramembrane glutamic endopeptidaseBG08_RS04330Not AvailablePositive74332 - 7477817162.2
tyrosine-type recombinase/integraseBG08_RS04335Not AvailableNegative75168 - 7616639480.5
recombinase family proteinBG08_RS04340Not AvailableNegative76138 - 7675524517.6
hypothetical proteinBG08_RS04345Not AvailableNegative77416 - 7800020891.2
hypothetical proteinBG08_RS04350Not AvailablePositive78077 - 783229295.86

Displaying genes 81 – 90 of 641 in total

Pathways

0 pathways

No pathways found

No metabolic pathways have been associated with this bacterium yet.

Metabolites

0 records
Metabolite IDMetabolite nameStructureCAS number
No metabolites foundTry different search terms or mass values.

Displaying 0 metabolites

Health Effects

Health ConditionRelationReference
Pitted keratolysisCausesPMC11939757
Acute septicemiaCausesPMC8549738
SepticemiaCausesPMC8549738
Food poisoningCausesPMC9716716

Displaying health effects 1 – 4 of 4 in total