Bacillus thuringiensis strain HD1011

Gram-positiveRodMotileFacultative anaerobe

Kingdom

Bacillati

Phylum

Bacillota

Class

Bacilli

Order

Caryophanales

Family

Bacillaceae

Genus

Bacillus

Description

Bacillus thuringiensis strain HD1011 is a Gram-positive, rod-shaped bacterium that acts as a facultative anaerobe. This strain is characterized by its mobility, facilitated by the presence of flagella. It thrives in mesophilic temperatures and exhibits a free-living biotic relationship. HD1011 has five replicons and a single membrane structure. This bacterium is associated with various hosts, including Homo sapiens, several plant species such as Triticum aestivum (wheat) and Solanum lycopersicum (tomato), as well as a range of insects including Lepidoptera (moths and butterflies), Diptera (flies), and Coleoptera (beetles). Notably, it has been linked to health issues in humans, such as septicemia and pitted keratolysis, and is pathogenic to both animals and insects. Bacillus thuringiensis is well-known for its role as a biopesticide, particularly against insect pests, due to its ability to produce cry proteins toxic to specific insect larvae. The interaction between this bacterium and its diverse hosts highlights its ecological significance, not only in agricultural contexts but also in potential implications for human health. Understanding the pathogenic effects and ecological roles of Bacillus thuringiensis strain HD1011 can inform both agricultural practices and health-related research, emphasizing the need for careful management of its applications to mitigate risks to human health while benefiting crop protection.

Taxonomy

KingdomBacillati
PhylumBacillota
ClassBacilli
OrderCaryophanales
FamilyBacillaceae
GenusBacillus
SpeciesBacillus thuringiensis
Strainstrain HD1011

Profile

Physiology
Gram staining propertiesPositive
ShapeRod
MobilityYes
Flagellar presenceYes
Number of membranes1
Image of Bacillus thuringiensis strain HD1011
Image source: Wikipedia/Wikimedia
Ecology, Host, and Life Cycle
Oxygen requirementsFacultative anaerobe
Optimal temperatureNot Available
Temperature rangeMesophilic
HabitatHostAssociated
Biotic relationshipFree living
Host(s)Homo sapiens, Viridiplantae, Triticum aestivum
Cell arrangementNot Available
SporulationSporulating
Energy sourceNot Available
PathogenicityAnimal; insects

Genome Summary

Bacillus thuringiensis strain HD1011 plasmid 4, complete sequence.

Gene Summary

Adenine Count

21296 bp

Thymine Count

25766 bp

Guanine Count

8973 bp

Cytosine Count

13738 bp

Genome Length

69773 bp

Protein-coding Genes

81 genes

Non-Coding Genes

0 genes

# of Chromosomes/Plasmids

5

Genes

NameLocus TagUniProt IDStrand OrientationGene Start/EndProtein Molecular Weight
Hypothetical proteinBF38_RS00170Not AvailablePositive24190 - 2484624048.4
Hypothetical proteinBF38_RS00175Not AvailablePositive24866 - 2521011504.9
Hypothetical proteinBF38_RS00180Not AvailablePositive25346 - 2590920943.0
Orf55BF38_RS00185Not AvailablePositive26244 - 2741346255.0
Lambda repressor-like dna-binding domain proteinBF38_RS00190Not AvailablePositive27815 - 2870834939.8
hypothetical proteinBF38_RS33970Not AvailablePositive28911 - 290756462.98
yjcz family sporulation proteinBF38_RS31645Not AvailablePositive29635 - 297453620.67
hypothetical proteinBF38_RS00195Not AvailablePositive29878 - 3038718633.3
Hypothetical proteinBF38_RS34370Not AvailablePositive30561 - 3128627833.9
Replication-associated proteinBF38_RS00300Not AvailablePositive60350 - 6117731238.5

Displaying genes 121 – 130 of 6336 in total

Pathways

0 pathways

No pathways found

No metabolic pathways have been associated with this bacterium yet.

Metabolites

2 records
Metabolite IDMetabolite nameStructureCAS number
BASm0001865diphosphateHO7P2Chemical structure of diphosphateNot available
Average174.95Da
Monoisotopic174.9213971Da
BASm0003389NADP(+)C21H25N7O17P3Chemical structure of NADP(+)Not available
Average740.386Da
Monoisotopic740.053624107Da

Displaying 1–2 of 2 metabolites

Health Effects

Health ConditionRelationReference
Pitted keratolysisCausesPMC11939757
Acute septicemiaCausesPMC8549738
SepticemiaCausesPMC8549738
Food poisoningCausesPMC9716716

Displaying health effects 1 – 4 of 4 in total