Bacillus thuringiensis serovar londrina strain BGSC 4BF1

Gram-positiveRodMotileFacultative anaerobe

Kingdom

Bacillati

Phylum

Bacillota

Class

Bacilli

Order

Caryophanales

Family

Bacillaceae

Genus

Bacillus

Description

Bacillus thuringiensis serovar londrina strain BGSC 4BF1 is a Gram-positive, facultative anaerobic bacterium characterized by its rod shape and mobility, facilitated by the presence of flagella. It is known to inhabit various hosts, including Homo sapiens, Triticum aestivum, Solanum lycopersicum, and various insect species such as Trichoplusia ni and Tribolium castaneum. This strain has a mesophilic temperature range and features a single replicon and membrane. Bacillus thuringiensis, including the londrina serovar, is primarily recognized for its pathogenicity toward animals and insects, contributing to health issues such as septicemia and pitted keratolysis in humans. The strain's ability to sporulate enhances its survival and virulence in diverse environments, making it a significant organism in both ecological and medical contexts. The free-living biotic relationship of strain BGSC 4BF1 underscores its adaptability and ecological versatility, allowing it to thrive in various habitats associated with its diverse hosts. This adaptability may play a crucial role in its interactions with plant and animal populations, particularly in agricultural settings where it can impact pest management and crop health. The presence of Bacillus thuringiensis in these ecosystems reflects its potential as a biological control agent, highlighting its importance in sustainable agriculture and public health.

Taxonomy

KingdomBacillati
PhylumBacillota
ClassBacilli
OrderCaryophanales
FamilyBacillaceae
GenusBacillus
SpeciesBacillus thuringiensis
Strainserovar londrina strain BGSC 4BF1

Profile

Physiology
Gram staining propertiesPositive
ShapeRod
MobilityYes
Flagellar presenceYes
Number of membranes1
Image of Bacillus thuringiensis serovar londrina strain BGSC 4BF1
Image source: Wikipedia/Wikimedia
Ecology, Host, and Life Cycle
Oxygen requirementsFacultative anaerobe
Optimal temperatureNot Available
Temperature rangeMesophilic
HabitatHostAssociated
Biotic relationshipFree living
Host(s)Homo sapiens, Viridiplantae, Triticum aestivum
Cell arrangementNot Available
SporulationSporulating
Energy sourceNot Available
PathogenicityAnimal; insects

Genome Summary

Bacillus thuringiensis serovar londrina strain BGSC 4BF1

Gene Summary

Adenine Count

1953946 bp

Thymine Count

2009071 bp

Guanine Count

1026455 bp

Cytosine Count

1083397 bp

Genome Length

6072870 bp

Protein-coding Genes

0 genes

Non-Coding Genes

0 genes

# of Chromosomes/Plasmids

1

Genes

NameLocus TagUniProt IDStrand OrientationGene Start/EndProtein Molecular Weight
hypothetical proteinBK726_12510Not AvailableNegative2398002 - 239842116226.6
glycosyl hydrolaseBK726_12515Not AvailablePositive2398533 - 239982548136.8
small, acid-soluble spore protein tlpBK726_12520Not AvailableNegative2399854 - 24000517436.42
small, acid-soluble spore protein nBK726_12525Not AvailableNegative2400151 - 24002854681.52
fbpb family small basic proteinBK726_12530Not AvailableNegative2400329 - 24004725928.1
dna polymerase iii subunit epsilonBK726_12535Not AvailableNegative2400611 - 240155836236.2
thiol:disulfide interchange proteinBK726_12540Not AvailableNegative2401674 - 240224921541.3
hypothetical proteinBK726_12545Not AvailablePositive2402445 - 24026608069.4
hypothetical proteinBK726_12550Not AvailablePositive2402672 - 240300412663.1
abc transporter atp-binding proteinBK726_12555Not AvailableNegative2403082 - 240474062141.4

Displaying genes 2401 – 2410 of 6105 in total

Pathways

0 pathways

No pathways found

No metabolic pathways have been associated with this bacterium yet.

Metabolites

0 records
Metabolite IDMetabolite nameStructureCAS number
No metabolites foundTry different search terms or mass values.

Displaying 0 metabolites

Health Effects

Health ConditionRelationReference
Pitted keratolysisCausesPMC11939757
Acute septicemiaCausesPMC8549738
SepticemiaCausesPMC8549738
Food poisoningCausesPMC9716716

Displaying health effects 1 – 4 of 4 in total