Bacillus thuringiensis serovar cameroun strain BGSC 4AF1

Gram-positiveRodMotileFacultative anaerobe

Kingdom

Bacillati

Phylum

Bacillota

Class

Bacilli

Order

Caryophanales

Family

Bacillaceae

Genus

Bacillus

Description

Bacillus thuringiensis serovar cameroun strain BGSC 4AF1 is a Gram-positive, facultative anaerobic bacterium characterized by its rod shape and mobility, facilitated by the presence of flagella. This strain is mesophilic, thriving within a temperature range conducive to growth. It possesses a single replicon and a single membrane, indicating a relatively simple genomic structure. As a free-living organism, B. thuringiensis serovar cameroun strain BGSC 4AF1 is associated with a variety of hosts, including Homo sapiens, Triticum aestivum (wheat), Solanum lycopersicum (tomato), and various insect orders such as Lepidoptera, Diptera, and Coleoptera. It has been noted for its pathogenicity not only towards insects but also in animal hosts, where it can lead to health issues such as septicemia and pitted keratolysis. The ecological role of B. thuringiensis serovar cameroun strain BGSC 4AF1 is particularly significant due to its interactions with both plant and animal hosts. It serves as a biological control agent against certain insect pests, which can contribute to sustainable agricultural practices. The strain's ability to cause septicemia in animals highlights its potential as a pathogen, necessitating careful consideration in contexts where it may impact human or livestock health. Overall, the dual nature of this bacterium as both a beneficial agent in pest management and a potential pathogen illustrates the complex dynamics of microbial interactions within ecosystems.

Taxonomy

KingdomBacillati
PhylumBacillota
ClassBacilli
OrderCaryophanales
FamilyBacillaceae
GenusBacillus
SpeciesBacillus thuringiensis
Strainserovar cameroun strain BGSC 4AF1

Profile

Physiology
Gram staining propertiesPositive
ShapeRod
MobilityYes
Flagellar presenceYes
Number of membranes1
Image of Bacillus thuringiensis serovar cameroun strain BGSC 4AF1
Image source: Wikipedia/Wikimedia
Ecology, Host, and Life Cycle
Oxygen requirementsFacultative anaerobe
Optimal temperatureNot Available
Temperature rangeMesophilic
HabitatHostAssociated
Biotic relationshipFree living
Host(s)Homo sapiens, Viridiplantae, Triticum aestivum
Cell arrangementNot Available
SporulationSporulating
Energy sourceNot Available
PathogenicityAnimal; insects

Genome Summary

Bacillus thuringiensis serovar cameroun strain BGSC 4AF1

Gene Summary

Adenine Count

2025967 bp

Thymine Count

2075674 bp

Guanine Count

1072674 bp

Cytosine Count

1142234 bp

Genome Length

6316675 bp

Protein-coding Genes

6084 genes

Non-Coding Genes

314 genes

# of Chromosomes/Plasmids

1

Genes

NameLocus TagUniProt IDStrand OrientationGene Start/EndProtein Molecular Weight
hypothetical proteinBK702_09490Not AvailablePositive1734152 - 17343618024.55
Hypothetical proteinBK702_09495Not AvailablePositive1735108 - 17353419066.05
Duf3983 domain-containing proteinBK702_09500Not AvailablePositive1735384 - 17355064823.07
Hypothetical proteinBK702_09505Not AvailablePositive1735623 - 17357936968.71
Hypothetical proteinBK702_09510Not AvailablePositive1735820 - 173627117960.7
Hypothetical proteinBK702_13030Not AvailableNegative2378272 - 237872317940.7
Hypothetical proteinBK702_13035Not AvailableNegative2378751 - 23789216875.58
Conserved phage proteinBK702_13040Not AvailableNegative2379037 - 23791594770.09
Hypothetical proteinBK702_13045Not AvailableNegative2379171 - 237952113506.4
AttlNot AvailableNot AvailablePositive2379775 - 2379786Not Available

Displaying genes 31 – 40 of 6398 in total

Pathways

0 pathways

No pathways found

No metabolic pathways have been associated with this bacterium yet.

Metabolites

0 records
Metabolite IDMetabolite nameStructureCAS number
No metabolites foundTry different search terms or mass values.

Displaying 0 metabolites

Health Effects

Health ConditionRelationReference
Pitted keratolysisCausesPMC11939757
Acute septicemiaCausesPMC8549738
SepticemiaCausesPMC8549738
Food poisoningCausesPMC9716716

Displaying health effects 1 – 4 of 4 in total