Lactobacillus crispatus strain UMNLC11 crispatus9E6S24191

Lactobacillus crispatus strain UMNLC11 (accession LYRB00000000.1) is a Gram-positive bacterium classified within the Lactobacillus genus. This strain has a rod shape and typically forms chains. It is characterized as a facultative anaerobe, indicating its ability to grow in both the presence and absence of oxygen, with an optimal growth temperature of 37°C, placing it within the mesophilic temperature range. This strain is non-motile and does not possess flagella. It has a single replicon and one membrane, which is typical for many bacteria in its category. L. crispatus UMNLC11 exhibits a free-living biotic relationship and has been identified in various hosts, including Homo sapiens (humans), Gallus gallus (chickens), Aves (birds), and Olea europaea (olive trees). One ecological insight into Lactobacillus crispatus strain UMNLC11 is its association with diverse hosts, suggesting a versatile role in various ecosystems. Its presence in both animal and plant hosts may indicate its importance in microbiota interactions and potential contributions to host health. In humans, Lactobacillus species are known for their probiotic properties, which can support gut health and immune functions. The ability of L. crispatus to inhabit multiple hosts underscores its ecological adaptability and potential significance in microbial communities across different environments.