Alicyclobacillus macrosporangiidus strain DSM 17980

Alicyclobacillus macrosporangiidus strain DSM 17980 is a Gram-positive, aerobic, rod-shaped bacterium. This species is classified as thermophilic, with an optimal growth temperature of 45°C and a temperature range that supports its thermophilic nature. Strain DSM 17980 is known for its ability to form spores, which is a significant trait for its survival in extreme conditions. The strain has a single replicon, indicating a streamlined genetic organization that may contribute to its adaptability in various environments. The accession number for this strain is FPBV00000000.1, which can be referenced for further genomic data. Alicyclobacillus species are often associated with spoilage in acidic fruit juices, and understanding the traits of strain DSM 17980 can provide insights into its ecological role. The spore-forming capability, combined with its thermophilic characteristics, suggests that this bacterium may thrive in environments where other microorganisms struggle, such as in heat-treated food products. Its presence in such contexts highlights the importance of monitoring thermophilic spores in food safety and spoilage contexts, particularly in products that are subjected to high temperatures during processing. Overall, the biological traits of Alicyclobacillus macrosporangiidus strain DSM 17980 underscore its ecological relevance and potential implications in food microbiology.