Facklamia miroungae strain ATCC BAA-466

microaerophile

Kingdom

Bacillati

Phylum

Bacillota

Class

Bacilli

Order

Lactobacillales

Family

Aerococcaceae

Genus

Facklamia

Description

Facklamia miroungae strain ATCC BAA-466 is a microaerophilic bacterium, indicating that it thrives in environments with reduced oxygen levels. Microaerophiles typically require oxygen for growth but at lower concentrations than are present in the atmosphere. This characteristic suggests that F. miroungae may be well adapted to specific ecological niches where oxygen is limited, such as in certain animal microbiomes or specific environmental conditions. The strain possesses a single replicon, which is notable for its simplicity in genetic organization. This feature may relate to the organism's evolutionary adaptations and metabolic efficiency, allowing for streamlined replication and maintenance of its genetic material. The genomic sequence of F. miroungae strain ATCC BAA-466 is accessible under the accession number FNCK00000000.1, providing a resource for researchers interested in studying its genetic makeup and potential applications. Understanding the traits of Facklamia miroungae contributes to our broader knowledge of microbial diversity and specialization. Its microaerophilic nature and unique genetic characteristics may offer insights into its role in specific ecosystems or its interactions with other microbial communities. This could have implications for fields such as ecology, microbiome research, and biotechnology, where the specific environmental preferences of microbes are crucial for their applications and management.

Taxonomy

KingdomBacillati
PhylumBacillota
ClassBacilli
OrderLactobacillales
FamilyAerococcaceae
GenusFacklamia
SpeciesFacklamia miroungae
Strainstrain ATCC BAA-466

Profile

Physiology
Gram staining propertiesNot Available
ShapeNot Available
MobilityNot Available
Flagellar presenceNot Available
Number of membranesNot Available
Ecology, Host, and Life Cycle
Oxygen requirementsmicroaerophile
Optimal temperatureNot Available
Temperature rangeNot Available
HabitatNot Available
Biotic relationshipNot Available
Host(s)Not Available
Cell arrangementNot Available
SporulationNot Available
Energy sourceNot Available
PathogenicityNot Available

Genome Summary

Facklamia miroungae strain ATCC BAA-466 genome assembly, contig:

Gene Summary

Adenine Count

655476 bp

Thymine Count

649856 bp

Guanine Count

367251 bp

Cytosine Count

355707 bp

Genome Length

2028290 bp

Protein-coding Genes

1864 genes

Non-Coding Genes

103 genes

# of Chromosomes/Plasmids

1

Genes

NameLocus TagUniProt IDStrand OrientationGene Start/EndProtein Molecular Weight
anaerobic ribonucleoside-triphosphate reductase activating proteinSAMN05421791_102173Not AvailablePositive590438 - 59101322230.6
hypothetical proteinSAMN05421791_102174Not AvailablePositive591237 - 59230140398.9
n-acetylmuramic acid 6-phosphate etheraseSAMN05421791_102175Not AvailablePositive592303 - 59320532820.7
pts system, sucrose-specific iic componentSAMN05421791_102176Not AvailablePositive593205 - 59470151986.3
dna-binding transcriptional regulator, murr/rpir family, contains hth and sis domainsSAMN05421791_102177Not AvailablePositive594794 - 59561230137.4
hypothetical proteinSAMN05421791_102178Not AvailableNegative595676 - 5958556611.93
methyltransferase domain-containing proteinSAMN05421791_102179Not AvailableNegative595856 - 59646122142.3
hypothetical proteinSAMN05421791_102180Not AvailablePositive596625 - 59713118540.4
selenide, water dikinaseSAMN05421791_102181Not AvailablePositive597381 - 59834334363.9
selenium metabolism protein yedfSAMN05421791_102182Not AvailablePositive598367 - 59870512275.8

Displaying genes 601 – 610 of 1967 in total

Pathways

0 pathways

No pathways found

No metabolic pathways have been associated with this bacterium yet.

Metabolites

0 records
Metabolite IDMetabolite nameStructureCAS number
No metabolites foundTry different search terms or mass values.

Displaying 0 metabolites

Health Effects

No health effects information available for this bacterium.