Propionibacteriaceae bacterium 10J strain LZ-22

Kingdom

Bacillati

Phylum

Actinomycetota

Class

Actinomycetes

Order

Propionibacteriales

Family

Propionibacteriaceae

Genus

Raineyella

Description

Propionibacteriaceae bacterium 10J strain LZ-22 is characterized by having a single replicon, which is significant in understanding its genomic organization and stability. The strain is documented under the accession number FMYF00000000.1, which serves as a reference point for genetic and genomic studies related to this bacterium. As a member of the Propionibacteriaceae family, this bacterium likely exhibits metabolic traits typical of this group, which includes the fermentation of organic acids and the production of propionic acid. While specific metabolic pathways or ecological roles are not detailed in the provided data, members of the Propionibacteriaceae family are generally known for their involvement in various ecological niches, often associated with dairy products and skin microbiomes. Given its classification and the single replicon structure, Propionibacteriaceae bacterium 10J strain LZ-22 may possess a streamlined genetic framework, which could contribute to its adaptability in specific environments. Understanding the genetic makeup and capabilities of this strain could provide insights into its potential applications in biotechnology or its interactions within microbial communities. The ecological roles of Propionibacteriaceae have implications for both human health and environmental microbiology, underscoring the importance of studying such strains to uncover their contributions to broader ecological systems.

Taxonomy

KingdomBacillati
PhylumActinomycetota
ClassActinomycetes
OrderPropionibacteriales
FamilyPropionibacteriaceae
GenusRaineyella
SpeciesRaineyella antarctica
StrainNo strain

Profile

Physiology
Gram staining propertiesNot Available
ShapeNot Available
MobilityNot Available
Flagellar presenceNot Available
Number of membranesNot Available
Ecology, Host, and Life Cycle
Oxygen requirementsNot Available
Optimal temperatureNot Available
Temperature rangeNot Available
HabitatNot Available
Biotic relationshipNot Available
Host(s)Not Available
Cell arrangementNot Available
SporulationNot Available
Energy sourceNot Available
PathogenicityNot Available

Genome Summary

Propionibacteriaceae bacterium 10J strain LZ-22 genome assembly,

Gene Summary

Adenine Count

558125 bp

Thymine Count

561694 bp

Guanine Count

1321217 bp

Cytosine Count

1319148 bp

Genome Length

3760249 bp

Protein-coding Genes

3416 genes

Non-Coding Genes

59 genes

# of Chromosomes/Plasmids

1

Genes

NameLocus TagUniProt IDStrand OrientationGene Start/EndProtein Molecular Weight
hypothetical proteinGA0111570_10785Not AvailableNegative2567313 - 256790021085.6
dna-binding response regulator, narl/fixj family, contains rec and hth domainsGA0111570_10786Not AvailablePositive2568015 - 256867424030.6
predicted fe-mo cluster-binding protein, nifx familyGA0111570_10787Not AvailableNegative2568709 - 256904412158.6
predicted arabinose efflux permease, mfs familyGA0111570_10788Not AvailablePositive2569133 - 257029639137.4
bacterial nucleoid protein hbsGA0111570_10789Not AvailablePositive2570547 - 25708289826.79
predicted arabinose efflux permease, mfs familyGA0111570_10790Not AvailableNegative2570940 - 257222944053.1
carbon starvation proteinGA0111570_10791Not AvailablePositive2572323 - 257464482748.7
uncharacterized short protein ybdd, duf466 familyGA0111570_10792Not AvailablePositive2574641 - 257493410898.7
maltose o-acetyltransferaseGA0111570_10793Not AvailableNegative2575070 - 257569622249.4
tryptophanaseGA0111570_10794Not AvailableNegative2575772 - 257722053849.8

Displaying genes 2361 – 2370 of 3475 in total

Pathways

0 pathways

No pathways found

No metabolic pathways have been associated with this bacterium yet.

Metabolites

0 records
Metabolite IDMetabolite nameStructureCAS number
No metabolites foundTry different search terms or mass values.

Displaying 0 metabolites

Health Effects

No health effects information available for this bacterium.