Curtobacterium sp. PhB136

Gram-positive

Kingdom

Bacillati

Phylum

Actinomycetota

Class

Actinomycetes

Order

Micrococcales

Family

Microbacteriaceae

Genus

Curtobacterium

Description

Curtobacterium sp. PhB136 is a Gram-positive bacterium with a single replicon. It is cataloged under the accession number SMGH00000000.1. As a member of the Curtobacterium genus, this strain is likely to exhibit characteristics typical of this group, which is known for its association with various environments and its role in plant health. The Gram-positive nature of Curtobacterium sp. PhB136 suggests that it has a thick peptidoglycan layer in its cell wall, which is a distinguishing feature of bacteria in this classification. This structural characteristic often contributes to the organism's resistance to certain environmental stresses and influences its interactions with other microorganisms. The availability of a complete genomic sequence, as indicated by its accession number, allows for a better understanding of its genetic makeup and potential functions. Such genomic data can provide insights into metabolic pathways, ecological roles, and potential applications in biotechnology or agriculture. In ecological terms, the presence of Curtobacterium sp. PhB136 in various environments may suggest its involvement in nutrient cycling and plant-microbe interactions. Understanding its specific ecological niche and functional capabilities could shed light on its potential benefits or detriments to agricultural systems, particularly in relation to plant health and soil microbiome dynamics. This knowledge could be significant for developing sustainable agricultural practices and enhancing crop resilience.

Taxonomy

KingdomBacillati
PhylumActinomycetota
ClassActinomycetes
OrderMicrococcales
FamilyMicrobacteriaceae
GenusCurtobacterium
SpeciesCurtobacterium sp. PhB136
StrainNo strain

Profile

Physiology
Gram staining propertiesPositive
ShapeNot Available
MobilityNot Available
Flagellar presenceNot Available
Number of membranesNot Available
Ecology, Host, and Life Cycle
Oxygen requirementsNot Available
Optimal temperatureNot Available
Temperature rangeNot Available
HabitatNot Available
Biotic relationshipNot Available
Host(s)Not Available
Cell arrangementNot Available
SporulationNot Available
Energy sourceNot Available
PathogenicityNot Available

Genome Summary

Curtobacterium sp. PhB136 Ga0304861_109, whole genome shotgun

Gene Summary

Adenine Count

605471 bp

Thymine Count

601095 bp

Guanine Count

1449214 bp

Cytosine Count

1455907 bp

Genome Length

4111802 bp

Protein-coding Genes

3840 genes

Non-Coding Genes

51 genes

# of Chromosomes/Plasmids

1

Genes

NameLocus TagUniProt IDStrand OrientationGene Start/EndProtein Molecular Weight
tetr family transcriptional regulatorEDF27_3793Not AvailablePositive3964246 - 396491124227.7
hypothetical proteinEDF27_3794Not AvailablePositive3964961 - 396700372812.2
putative mfs family arabinose efflux permeaseEDF27_3795Not AvailableNegative3967011 - 396824342554.7
gntr family transcriptional regulatorEDF27_3796Not AvailablePositive3968301 - 396903527344.8
putative mfs family arabinose efflux permeaseEDF27_3797Not AvailablePositive3969126 - 397037643715.3
carboxylesterase 2EDF27_3798Not AvailablePositive3970373 - 397198057857.0
hypothetical proteinEDF27_3799Not AvailableNegative3972070 - 397296631487.2
luxr family two component transcriptional regulatorEDF27_3800Not AvailableNegative3973073 - 397378625355.6
signal transduction histidine kinaseEDF27_3801Not AvailableNegative3973783 - 397498542391.0
cation diffusion facilitator czcd-associated flavoprotein czcoEDF27_3802Not AvailableNegative3975099 - 397697669561.5

Displaying genes 3751 – 3760 of 3891 in total

Pathways

0 pathways

No pathways found

No metabolic pathways have been associated with this bacterium yet.

Metabolites

0 records
Metabolite IDMetabolite nameStructureCAS number
No metabolites foundTry different search terms or mass values.

Displaying 0 metabolites

Health Effects

No health effects information available for this bacterium.