Lactococcus cremoris subsp. cremoris TIFN7

Lactococcus cremoris subsp. cremoris TIFN7 is a Gram-positive bacterium characterized by its cocci shape and facultative anaerobic metabolism. This strain does not exhibit mobility, as it lacks flagella, and reproduces via a single replicon. It is classified as mesophilic, with an optimal growth temperature of 40°C, allowing it to thrive in moderate temperature environments. Lactococcus cremoris subsp. cremoris TIFN7 is nonsporulating and maintains a single membrane structure. Its biotic relationship is categorized as free-living, indicating that it exists independently in its environment rather than being associated with a host organism. The strain is cataloged under the accession number ATBA00000000.1, which provides a reference for further studies and characterization. From an ecological perspective, the presence of Lactococcus cremoris subsp. cremoris TIFN7 in multiple habitats suggests its adaptability and potential roles in various ecosystems. This species may contribute to processes such as fermentation and nutrient cycling, given its metabolic capabilities. Understanding the specific ecological niches occupied by this strain could offer insights into its functions and interactions within microbial communities.