Schleiferilactobacillus harbinensis DSM 16991

Rod

Kingdom

Bacillati

Phylum

Bacillota

Class

Bacilli

Order

Lactobacillales

Family

Lactobacillaceae

Genus

Schleiferilactobacillus

Description

Schleiferilactobacillus harbinensis DSM 16991 is a rod-shaped bacterium classified within the Lactobacillus genus. It has a single replicon and is cataloged under the accession number AZFW00000000.1. This organism is part of a group known for its significance in various fermentation processes and its potential health benefits in the human gut microbiota. The rod shape of S. harbinensis suggests adaptations that may facilitate its survival and functionality in specific environments, particularly in fermented foods where such bacteria typically thrive. The presence of a single replicon indicates a streamlined genetic structure, which may contribute to its efficiency in replicating and adapting to its ecological niche. Lactobacillus species, including S. harbinensis, are known for their ability to produce lactic acid, which can lower the pH of their environment, inhibiting the growth of pathogenic bacteria and contributing to food preservation. This trait may also play a role in maintaining a balanced microbial community in the intestines, potentially offering health benefits such as enhanced digestion and immune support. In summary, Schleiferilactobacillus harbinensis DSM 16991 exemplifies the characteristics of lactic acid bacteria, with its rod shape and single replicon indicating efficient adaptability. Its ecological role in fermentation and potential health implications underscores the importance of studying such microorganisms to understand their contributions to food safety and human health.

Taxonomy

KingdomBacillati
PhylumBacillota
ClassBacilli
OrderLactobacillales
FamilyLactobacillaceae
GenusSchleiferilactobacillus
SpeciesSchleiferilactobacillus harbinensis
StrainDSM 16991

Profile

Physiology
Gram staining propertiesNot Available
ShapeRod
MobilityNot Available
Flagellar presenceNot Available
Number of membranesNot Available
Ecology, Host, and Life Cycle
Oxygen requirementsNot Available
Optimal temperatureNot Available
Temperature rangeNot Available
HabitatNot Available
Biotic relationshipNot Available
Host(s)Not Available
Cell arrangementNot Available
SporulationNot Available
Energy sourceNot Available
PathogenicityNot Available

Genome Summary

Schleiferilactobacillus harbinensis DSM 16991 NODE_417, whole

Gene Summary

Adenine Count

735048 bp

Thymine Count

736168 bp

Guanine Count

832119 bp

Cytosine Count

832831 bp

Genome Length

3136715 bp

Protein-coding Genes

2865 genes

Non-Coding Genes

149 genes

# of Chromosomes/Plasmids

1

Genes

NameLocus TagUniProt IDStrand OrientationGene Start/EndProtein Molecular Weight
bacterial abc transporter ecsb family proteinFC91_GL002985Not AvailablePositive1970909 - 197212946376.0
trna (guanine-n(7)-)-methyltransferaseFC91_GL002986Not AvailablePositive1972153 - 197280024783.7
hypothetical proteinFC91_GL002987Not AvailableNegative1972785 - 197311712522.9
hypothetical proteinFC91_GL002988Not AvailablePositive1973263 - 197358612351.8
phenylalanyl-trna synthetase beta subunitFC91_GL002989Not AvailablePositive1973675 - 197426220687.1
s-dna-t family dna segregation atpase ftsk spoiiieFC91_GL002990Not AvailablePositive1974372 - 197660980169.2
udp-n-acetylmuramate--l-alanine ligaseFC91_GL002991Not AvailablePositive1976606 - 197792548646.6
pola proteinFC91_GL002992Not AvailablePositive1978024 - 198068499197.9
formamidopyrimidine-dna glycosylase lyase mutmFC91_GL002993Not AvailablePositive1980711 - 198155331020.4
dephospho-coa kinaseFC91_GL002994Not AvailablePositive1981556 - 198217922185.6

Displaying genes 1931 – 1940 of 3014 in total

Pathways

0 pathways

No pathways found

No metabolic pathways have been associated with this bacterium yet.

Metabolites

0 records
Metabolite IDMetabolite nameStructureCAS number
No metabolites foundTry different search terms or mass values.

Displaying 0 metabolites

Health Effects

No health effects information available for this bacterium.