Acetobacter pasteurianus IFO 3283-01

Gram-negativeBacilliNon-motileAerobic

Kingdom

Pseudomonadati

Phylum

Pseudomonadota

Class

Alphaproteobacteria

Order

Acetobacterales

Family

Acetobacteraceae

Genus

Acetobacter

Description

Acetobacter pasteurianus is an acetic acid bacterium traditionally used in the production of fermented food; strain NBRC 3283 (formerly known as IFO 3283) is used in vinegar production in Japan. Acetic acid bacteria are subject to physiological and genetic instability. In order to explore this instability 8 subisolates of NBRC were completely sequenced; only one isolate is represented here (strain IFO 3283-01).Over 280 genes, corresponding to 9% of the genome, were found to encode transposases in this isolate, with 3 single nucleotide polymorphisms and 5 transposon insertions in 32 different isolates from a multi-phenotype cell complex, indicating the propensity for genetic instability (adapted from PubMed 19638423). (HAMAP: ACEP3)

Taxonomy

Kingdom	Pseudomonadati
Phylum	Pseudomonadota
Class	Alphaproteobacteria
Order	Acetobacterales
Family	Acetobacteraceae
Genus	Acetobacter
Species	Acetobacter pasteurianus
Strain	IFO 3283-01

Profile

Physiology
Gram staining properties	Negative
Shape	Bacilli
Mobility	No
Flagellar presence	Yes
Number of membranes	2

AI-generated image based on bacteria physiology

Ecology, Host, and Life Cycle
Oxygen requirements	Aerobic
Optimal temperature	30
Temperature range	Mesophilic
Habitat	Dairy isolate
Biotic relationship	Symbiotic
Host(s)	Not Available
Cell arrangement	Not Available
Sporulation	Nonsporulating
Energy source	Chemoheterotroph
Pathogenicity	No

Genome Summary

Acetobacter pasteurianus IFO 3283-01, complete sequence.

NC_013209.1 NC_013215.1 NC_013212.1 NC_013214.1 NC_013211.1 NC_013210.1 NC_013213.1

Gene Summary

Adenine Count

683711 bp

Thymine Count

681741 bp

Guanine Count

764753 bp

Cytosine Count

777290 bp

Genome Length

2907495 bp

Protein-coding Genes

2591 genes

Non-Coding Genes

131 genes

# of Chromosomes/Plasmids

Genes

Name	Locus Tag	UniProt ID	Strand Orientation	Gene Start/End	Protein Molecular Weight
precorrin-2 c(20)-methyltransferase	APA01_RS07355	Not Available	Negative	1554760 - 1555485	26782.4
precorrin-8x methylmutase	APA01_RS07360	Not Available	Negative	1555486 - 1556115	21959.6
precorrin-3b synthase	APA01_RS07365	Not Available	Negative	1556102 - 1557334	42975.4
dabb family protein	APA01_RS07370	Not Available	Positive	1557504 - 1558043	19766.5
class ii fumarate hydratase	APA01_RS07375	Not Available	Negative	1558085 - 1559533	51530.4
hypothetical protein	APA01_RS07380	Not Available	Positive	1559862 - 1561796	69033.1
helix-turn-helix domain-containing protein	APA01_RS07385	Not Available	Negative	1561803 - 1562771	35449.5
transporter	APA01_RS07390	Not Available	Negative	1562897 - 1563790	33430.3
membrane-bound pqq-dependent dehydrogenase, glucose/quinate/shikimate family	APA01_RS07395	Not Available	Negative	1563878 - 1566334	88853.9
outer membrane beta-barrel protein	APA01_RS07400	Not Available	Negative	1566675 - 1568171	54321.7

Displaying genes 1491 – 1500 of 3135 in total

Pathways

0 pathways

No pathways found

No metabolic pathways have been associated with this bacterium yet.

Metabolite ID	Metabolite name	CAS number	Average mass Monoisotopic mass
BASm0014029	(S)-3-Hydroxyisobutyric acidC19H35N5O6Se	`26543-05-5`	Average508.489Da Monoisotopic509.175256Da
BASm0014032	Acetic acidC2H4O2	`64-19-7`	Average60.052Da Monoisotopic60.021129372Da
BASm0014039	L-Lactic acidC3H6O3	`79-33-4`	Average90.0779Da Monoisotopic90.031694058Da
BASm0014072	PectinC6H10O7	`9000-69-5`	Average194.1394Da Monoisotopic194.042652674Da

Displaying 1–4 of 4 metabolites

Health Effects

No health effects information available for this bacterium.