Hungatella hathewayi DSM 13479

Hungatella hathewayi DSM 13479 is a Gram-negative, rod-shaped bacterium that displays the capability for sporulation and is classified as an obligate anaerobe. This species thrives optimally at a temperature of 37.0°C, which aligns with its ecological niche within the animal intestinal microflora. As a chemoheterotroph, Hungatella hathewayi derives its energy from organic compounds, a trait that facilitates its survival in the nutrient-rich environment of the intestine. The ability of Hungatella hathewayi to sporulate is particularly noteworthy, as it allows this microbe to withstand unfavorable conditions, potentially aiding in its persistence within the gastrointestinal tract. This sporulation capability may also play a role in its interactions with other gut microbiota, contributing to the dynamic ecosystem of the intestinal microflora. Understanding the ecological role of Hungatella hathewayi within the gut environment could provide insights into its contributions to digestive health and microbial balance. In summary, Hungatella hathewayi DSM 13479 exemplifies a specialized adaptation to the anaerobic conditions of the intestinal habitat, where its sporulation and metabolic strategies might influence both its survival and the overall microbial community dynamics within the host.