Kingdom
Bacillati
Phylum
Actinomycetota
Class
Actinomycetes
Order
Micrococcales
Family
Microbacteriaceae
Genus
Clavibacter
Description
Taxonomy
| Kingdom | Bacillati |
|---|---|
| Phylum | Actinomycetota |
| Class | Actinomycetes |
| Order | Micrococcales |
| Family | Microbacteriaceae |
| Genus | Clavibacter |
| Species | Clavibacter michiganensis |
| Strain | CFBP8017 |
Profile
| Physiology | |
|---|---|
| Gram staining properties | Positive |
| Shape | Rod |
| Mobility | No |
| Flagellar presence | Yes |
| Number of membranes | 1 |

AI-generated image based on bacteria physiology
| Ecology, Host, and Life Cycle | |
|---|---|
| Oxygen requirements | Aerobe |
| Optimal temperature | 25 |
| Temperature range | Mesophilic |
| Habitat | Multiple |
| Biotic relationship | Free living |
| Host(s) | Triticum aestivum, Solanum tuberosum, Solanum lycopersicum |
| Cell arrangement | Pairs - Singles |
| Sporulation | Not Available |
| Energy source | Not Available |
| Pathogenicity | eggplant |
Gene Summary
Adenine Count
419766 bp
Thymine Count
422252 bp
Guanine Count
1170664 bp
Cytosine Count
1159586 bp
Genome Length
3172268 bp
Protein-coding Genes
2936 genes
Non-Coding Genes
46 genes
# of Chromosomes/Plasmids
1
Genes
| Name | Locus Tag | UniProt ID | Strand Orientation | Gene Start/End | Protein Molecular Weight |
|---|---|---|---|---|---|
| phosphate acetyltransferase | BFL36_05210 | Not Available | Positive | 1134939 - 1137056 | 74338.3 |
| acetate kinase | BFL36_05215 | Not Available | Positive | 1137112 - 1138302 | 41948.6 |
| hypothetical protein | BFL36_05220 | Not Available | Positive | 1138582 - 1143951 | 177401.0 |
| hypothetical protein | BFL36_05225 | Not Available | Positive | 1144155 - 1145045 | 33038.4 |
| vitamin k-dependent gamma-carboxylase | BFL36_05230 | Not Available | Positive | 1145042 - 1146244 | 44714.8 |
| sensor histidine kinase desk | BFL36_05235 | Not Available | Positive | 1147677 - 1148867 | 40190.5 |
| transcriptional regulatory protein liar | BFL36_05240 | Not Available | Positive | 1148864 - 1149592 | 25279.2 |
| organic hydroperoxide resistance protein ohrb | BFL36_05245 | Not Available | Positive | 1149738 - 1150157 | 14432.6 |
| t-protein | BFL36_05250 | Not Available | Positive | 1150243 - 1150626 | 13623.0 |
| hypothetical protein | BFL36_05255 | Not Available | Negative | 1150818 - 1151285 | 17559.5 |
Pathways
0 pathways
No pathways found
No metabolic pathways have been associated with this bacterium yet.
Health Effects
| Health Condition | Relation | Reference |
|---|---|---|
| Goss s wilt | Causes | PMC6622472 |
| Bacterial wilt | Causes | PMC9190982 |
| Canker | Causes | PMC9190982 |
| Bacterial wilt and canker of tomato | Causes | PMC9190982 |
| Potato ring rot | Causes | PMC9190982 |
| Gross's wilt of maize | Causes | PMC9190982 |
| Bacterial canker of pepper | Causes | PMC9190982 |
| Bacterial wilt of alfalfa | Causes | PMC9190982 |
| Bacterial mosaic of wheat | Causes | PMC9190982 |
| Bean leaf yellowing | Causes | PMC9190982 |
