Bacillus thuringiensis str. ATCC 10792

Gram-positiveRodMotileFacultative anaerobe

Kingdom

Bacillati

Phylum

Bacillota

Class

Bacilli

Order

Caryophanales

Family

Bacillaceae

Genus

Bacillus

Description

Bacillus thuringiensis str. ATCC 10792 is a Gram-positive, rod-shaped bacterium known for its ability to sporulate and its facultative anaerobic metabolism. This microbe is primarily host-associated, indicating a symbiotic or parasitic relationship with its environment. Its ability to form spores enhances its resilience and survival in varied conditions, allowing it to persist in host-associated habitats where nutrient availability may fluctuate. Bacillus thuringiensis is widely recognized for producing insecticidal proteins, which contribute to its application in biological pest control; however, specific details regarding the production of these proteins in strain ATCC 10792 are not provided. The facultative anaerobic nature of this strain allows it to thrive in both aerobic and anaerobic environments, providing metabolic flexibility that may enable it to colonize diverse ecological niches. Understanding the ecological role of Bacillus thuringiensis str. ATCC 10792 within its host-associated habitat can provide insights into microbial interactions and the potential for biocontrol applications. The strain's sporulating capability, combined with its adaptability to varying oxygen levels, may influence its competitive dynamics with other microorganisms and its efficacy in ecological systems.

Taxonomy

KingdomBacillati
PhylumBacillota
ClassBacilli
OrderCaryophanales
FamilyBacillaceae
GenusBacillus
SpeciesBacillus thuringiensis
StrainATCC 10792

Profile

Physiology
Gram staining propertiesPositive
ShapeRod
MobilityYes
Flagellar presenceYes
Number of membranes1
Image of Bacillus thuringiensis str. ATCC 10792
Image source: Wikipedia/Wikimedia
Ecology, Host, and Life Cycle
Oxygen requirementsFacultative anaerobe
Optimal temperatureNot Available
Temperature rangeMesophilic
HabitatHostAssociated
Biotic relationshipFree living
Host(s)Homo sapiens, Viridiplantae, Triticum aestivum
Cell arrangementNot Available
SporulationSporulating
Energy sourceNot Available
PathogenicityAnimal; insects

Genome Summary

Bacillus thuringiensis strain ATCC 10792 plasmid poh2, complete

Gene Summary

Adenine Count

Not Available

Thymine Count

Not Available

Guanine Count

Not Available

Cytosine Count

Not Available

Genome Length

Not Available

Protein-coding Genes

125 genes

Non-Coding Genes

0 genes

# of Chromosomes/Plasmids

4

Genes

NameLocus TagUniProt IDStrand OrientationGene Start/EndProtein Molecular Weight
yaar family proteinCAB88_RS07865Not AvailablePositive1460444 - 146090817670.6
hypothetical proteinCAB88_RS07870Not AvailablePositive1460924 - 146137617657.2
flagellar hook-associated protein flgkCAB88_RS07875Not AvailablePositive1461394 - 146269248080.0
flagellar hook-associated protein 3CAB88_RS07880Not AvailablePositive1462734 - 146359732028.9
flagellar hook-associated protein 2CAB88_RS07885Not AvailablePositive1463617 - 146499950598.3
flagellar export chaperone flisCAB88_RS07890Not AvailablePositive1465022 - 146539014562.6
hypothetical proteinCAB88_RS07895Not AvailablePositive1465380 - 146565210605.7
flagellar basal body rod protein flgbCAB88_RS07900Not AvailablePositive1465971 - 146642917117.2
flagellar basal body rod protein flgcCAB88_RS07905Not AvailablePositive1466451 - 146686414987.6
flagellar hook-basal body complex protein flieCAB88_RS07910Not AvailablePositive1466881 - 146718011021.3

Displaying genes 2431 – 2440 of 6373 in total

Pathways

1 pathway

No pathways found

No metabolic pathways have been associated with this bacterium yet.

Metabolites

0 records
Metabolite IDMetabolite nameStructureCAS number
No metabolites foundTry different search terms or mass values.

Displaying 0 metabolites

Health Effects

Health ConditionRelationReference
Pitted keratolysisCausesPMC11939757
Acute septicemiaCausesPMC8549738
SepticemiaCausesPMC8549738
Food poisoningCausesPMC9716716

Displaying health effects 1 – 4 of 4 in total